Samuel Sabori

8.9

Fresh, solid, textured. — 2 months ago

Lisa

9.1

$25 at total wine — 4 months ago

Veronica S

8.9

Still got it! Deep golden color. Apricot, bergamot, soft anise. Light textured on the palate. Only 8% ABV, easy to drink. Not too sweet. Amazingly approachable. — 9 months ago

Jared O'Connell

9.1

Lil bubble of air in the foil, which made me worried. Opened it a couple hours before drinking it to make sure it wasn’t totally off. Tasted upon opening, it’s funky but not off. I’ve had off bottles of Escoda and this wasn’t one. Quite pretty from start to finish. At dinner, a few hours later, on the nose: cinnamon, cherry ludens, Brett/bandaids, lively. Palette: sour cherry, pomegranate, jasmine and other florals, white pepper. Finish has more white pepper and ginger candies with the powdery stuff on them. Sort of tannic still. Acid and tannin indicates we could hold the other 2 bottles for a while. — 3 years ago

Kristin Ireland

9.0

Kate’s Birthday Cekebration — 3 years ago

Kevin Løk

9.0

Went back to this well to verify that it’s the best midlevel Chianti offering if you’re trapped in the 1980s hellscape that is buying wine in Pennsylvania. It’s your best bet. — 5 years ago

with Caroline

Jordi Salvà

8.9

M'ha agradat molt — 6 years ago

Jan A

9.6

Elegant and spices. In hindsight, drank my previous bottles way too early. This was firing on al cylinders today. — 3 months ago

Jamie Amann

9.0

Had a ruby color. Smelled like red berries and tasted like cherry or blackberry. — 4 months ago

Rick & Connie

9.0

Sharing time with Matt and Steph. — 2 years ago

Justin Manni

9.2

Lemons. New favorite — 3 years ago

Kavita Nar

9.2

Smooth, balanced — 3 years ago

Baltar666

9.3

Excellent, clean and crisp, spicy and fruity Spanish red. Love it! — 4 years ago

Eliza B

10

Love this producer. Slightly effervescent, dark red fruit, nicely grounded, *chefs kiss* — 6 years ago

Scott@Mister A’s-San Diego

9.3

2021 vintage. Last tasted 1.9.25 (9.3). Did indeed pick up extra for the resto and down to 1-2 bottles left. PNP. Still beyond solid for the price. It you find this vintage retail and it is $50 or below, you'd better pick it up or I'll call the federales/gendarmes/polizia/po po myself. — 3 months ago

Jay Kline

9.3

Popped and poured; enjoyed over the course of a couple of hours. No formal notes due to the setting but yeah, this was pretty special from the beginning. I have long been a fan of Renato Ratti’s “Marscenasco” however Conca, the MGA for which they are most proud of, has been more modern in recent history, spending some time in French barrique (for the record, I lean traditionalist). On top of that, many 2009 Barolo’s have come across overblown to my palate. Yet this was sublime. Proving, once again that there is always something to learn. The fruit was 2009 powerful but balanced with acid and freshness. There was plenty tar and roses and all the tannin one should expect from Conca. Fabulous stuff. Drink now through 2044. — 5 months ago

David Kronman

9.7

Aroma smells like candy, very light bubbles. Extremely smooth, light guava and citrus flavors. — 2 years ago

Neal Ferry

9.0

Outstanding on a hot day…. — 3 years ago

with TwiLea

Liz Gmoser

9.0

Excellent and fruity, a great lead in wine with a nice juicy finish. — 4 years ago

Rachel Morris

9.0

Medium body - berries (blueberries, cassis), dry finish — 5 years ago