From Sydonios Glas
A blend of 60% Garnacha and 40% Cariñena from 110+ years old vines!
Fantastic aromatic nose with ripe black and red berries fruits, blue berries, spice, very fine cedar, authum forest, fine herbal touch, layered fruit flavors on the full bodied palate, juicy fruits, earth, impeccable balance, fine ripe tannin, crisp acidity, long creamy yummy aftertaste!
98 DSP.
Salud a Todos 🍷 — 4 months ago
At Kwiezien met Heleen 11/23/2033 — 2 years ago
From Magnum !
Familia Nin-OrtiZ, Nit de Nin - Más d’en Caçador 2009 Porrera, Priorat, Catalunya
Intense, ripe and difined nose with very ripe blackberries fruit, black cherries, floral notes, aromatic herbs from the Porrera hills, spices, nice subtile cedar wood nuances, minerality, medium to full bodied palate, with the same fruit flavors as found in the nose, loads of fine ripe integrated tannins, great acidity that gives freshness on this beautifull wine, long lovely aftertaste ! 97 DSP — 2 months ago
With Jae and JY at a great restaurant — a year ago
Porta vino wine dinner — 2 years ago
Nariz intensa a frutas a pesar de ser un 2006. Frutas frrescas, un poco de cheeries, hint de pasas. En boca taninos marcados y post gusto y acidez mediano alto. Frutas en boca con intensidad en el terroir: tierra, cuero. Excelente para el año. — 3 years ago
Dick Schinkel
Limited production!
Only 300 Bottles! This is bottle 60 !
100 % Carinyena from 50+ years old vines from les Roques Llises de Porrera.
15 month on French barrel
After a 2 hour decant; full of black and red berries fruit on the nose, plum, herbs from the Porrera hills, forest floor, floral, on the full bodied palate ripe blue and black berries, spice , earthy, Llicorella, lively acidity and fully integrated ripe tannins, creamy and lovely creamy aftertaste ! 95DSP — a month ago