Stuart Pollack

9.2

An excellent value. For $31.50 a solid, brooding Merlot blend with deep black fruit flavors and tar. Is this an excellent Bordeaux? No. But it delivers true Bordeaux flavor appropriate for an everyday meal like a hamburger 🍔 or cheese. Worth buying for under $35. — 18 days ago

Impulsive Culinarian

9.2

Good luck finding out Anything about Paul Quié & the vineyard responsible for this incredible Bordeaux. It’s my new all-time favourite, the fabled Tridente-killer, and I can’t find out ANY details about it! Will need to have a good talk with Frederic at the St Charles SAQ asap! Wow, this is unbelievable wine. Ps: found the producer’s site at http://www.domaines-quie.com/ titled les domaines Rauzan Gassies, but with no content and ‘new site coming soon’ ... aaaagh! — 6 years ago

Patricia Schnitzer

9.3

April 5, 2024. Really lovely classic left bank. Black fruit, smooth tannins. Drinking perfectly right now. — 18 days ago

David J. H. Ruiz

9.5

12/25/2023: NOEL 2023 FAMILY COLMAR — 4 months ago

Gustavo Rios

9.5

Un excelente vino de Burdeos. Buen maridaje con carne. — 11 years ago

Shawn Drenning

9.1

I didn’t enjoy this much right out of the bottle, but really liked it after decanting for an hour (and letting the temperature increase a bit). Too dumb with wine to describe flavors other than tasty — 3 months ago

Stefan Dolhain

9.2

2020 vintage. It's a pleasure to see that the Quié family ( also Rauzan-Gassies and Tronquoy-Lalande) is finally getting serious about quality. Easily the best wine I have ever tasted from this former perennial underachiever. A blend of 63% Cabernet Sauvignon, 34% Merlot and 3% Petit Verdot. Cassis, blueberries and toasted oak. Medium-bodied, with juicy black fruit and ripe tannin. It lacks a bit of concentration in the midpalate, but the finish is unexpectedly long. Abv. 14%. — a year ago