Roman Ochocki

9.0

Very good. A deep & intense nose: with plum, blackcurrant. A leather & smoke (palate). — 3 days ago

Joanne Franzel

9.0

Lean, a bit of grip. Really good with dry aged rib eye. — 8 months ago

Theo Shu

9.2

Nice peppery long finish — 5 years ago

with Dominique

Adam Gäfvert

9.0

Frisk och fruktig doft. I glaset är vinet verkligen grönskimrande. Smaken upplevs ren men väldigt mångfaciterad. Fatkaraktären går inte ta miste på. Tropisk frukt blandat med blommor. Kryddat med lite fänkål och thaibasilika. Syran är lite låg för min smak men överlag ännu en fin vit Bordeaux. — 6 years ago

Martin Bergo

9.2

Light yellow with greenish hue; quince, stone fruit like white peach, marzipan, and fine oak notes; large and round on the palate yet has high acids, and an unmistakable Bdx finish. This Graves wine is fresh and vibrant (spänstig in Swedish) and made of 65% Sauvignon and 35% Semillon. — 2 months ago

Ray Vanderhoff

9.1

58/42 Graves Blend of Sauvignon Blanc and Semillon. Beautiful golden color. Aromas of bold citrus fruits, apricots and white flowers. Bright lemon on the pallet. Creamy finish that has a touch of grass/mint. Fresh and well balanced. — 2 years ago

donat agosti

9.2

At a 58th birthday. — 5 years ago

Hiroshi Tominaga

9.0

Black cherry. Good value. Bought at Enoteca for ¥4,800. — 3 months ago

Andrew Cullimore

8.9

Medium ruby with a bright ruby rim . Nice slightly spicy blackberry , blueberry , cassis touches with an earthy, grafite tinge . On the palate shows good balance , and quite high refreshing acidity , more red fruits , with cranberry and red currant complementing the blackberry, grafite and scorched earth notes . Quite saline on the palate with ripe tannins . Ok length not complex or intense but well judged. This is still quite young , enjoyable now though will hold perhaps a further 5-8 years . All considered this is an enjoyable and commendable 3rd wine. — 8 months ago

Ryan Guy

9.2

Toasty, but integrated, softens with air. Roses meet dark forest berries, blackcurrant, mocha, and tobacco. Fresh, juicy with balanced tannin and linear acidity. Touch of heat but the finish builds. Opened with time in the glass. Will age 5+ years. Second label. — 6 years ago