Ally Wolf

10

Love language — 5 days ago

Peter van den Besselaar

9.2

Vintage 2013 | lovely wine, balanced, with one of my favorites: chickenlivers with salted capers to which a glass of of the wine is added. — 6 months ago

Maria Cohn

9.3

T loves it, says it is complex and reminiscent of orange wines — 4 years ago

Jeffrey Hoffman

9.6

Thanksgiving. Well liked — 5 years ago

Theodore Krijnse Locker

10

Delicious. Sweet, thick and full bodied. Honey, stone fruit. — a month ago

Peter James

10

Incredible Sauternes! — 2 years ago

Stefan Dolhain

8.9

2011 vintage. Estate with 46 hectares of vineyards owned by Silvio Denz (also Faugères, Péby-Faugères and Roycheron in Saint-Emilion , and Lafayrie-Peyraguey in Sauternes). Sometimes criticised for the modern style, the truth is in the glass. And this Cap de Faugères from a difficult vintage absolutely delivers for the price (9,90 euro). Deep red colour with only a slight evolution at the rim. The nose is a bit jammy, but the mouth is much better with the ripe fruit balanced by the acidity and well-tamed tannin. It may be not the most subtle wine, but it's a very attractive right bank Bordeaux at its peak and a strong effort for the vintage. — 4 years ago

Watanabe

9.8

vintage1923 — 6 months ago

Rodney Priestley

9.3

2001 vintage, very good. — 7 months ago

Daniel M

9.2

A toasty nose with honey and apricot. There is a bit of beeswax too. The mouthfeel is very interesting because it's thick and extremely sweet on one hand but it's balanced by a massive acid backbone that brings loads of freshness. It stays there for a very long while and the apricot and honey note and somehow sticks to the palate for a good minute. We paired it with a homemade chocolate cake (made by my daughter). Delicious sauternes ! — 4 years ago