Seth Masterson

9.2

Garnet verging on brick.
I smell very earthy aromas; horse farm, camp fire and soot.
A real stranger on the pallete. First I'm hit with a red fruit, not cherry or any of the common fruit notes- something more natural and tart, not as tart as a cranberry but I'm thinking of mixed dried currants with fresh goose berries and the Sirah comes through with a touch of black pepper and there is just a touch of effervescence from this natural creation.

35% niellucciu 30% grenache 15% sciaccarellu 15% sirah 5% mouvedre
Thank you Kermit Lynch for bringing in this taste of Corsica! — 2 years ago

Jake Hajer

8.9

Viscous almond, brown sugar, browned magnolia blossom. A little over. Tastes like a lot of oxygen in the winemaking. Still tasty for a chard fan. — 3 years ago

Will Shuttleworth

9.0

The 2016 Villa Del Lago is absolutely another stunning creation from their prestigious 20 acre vineyard atop Pritchard Hill. 100% Cabernet Sauvignon aged in the finest hand selection of new French oak barrels. The bouquet is powerful as well as elegant. There are hints of rose petals, jasmine, bay leaf, baking chocolate and blackberries. The mouthfeel and flavors are extraordinary. This wine exudes voluptuous texture, rich, round extremely balanced acidity and tannin. Blueberry marmalade and cocoa interweave into layers of black currants and German chocolate cake. — 4 years ago

Jerry Farinola

9.5

Outstanding California creation! Treat from Jay W. Had it with charcuteries and could have drank it all night. Great out of the bottle and spectacular as it opened up. — 2 years ago

Tobin Trevarthen

9.3

I am a biased Cab Franc lover and this creation by our friends @Schweiger Vineyards is truly an amazing expression. — 3 years ago

Marcin Grabowski

9.0

Fresh, with a note of evening flowers — 4 years ago

Brendan Baker

9.1

Orange blossom, orchard fruit and lime, med body and acidity, mineral, balanced, charming — 5 years ago

Z. R.G.

9.4

Smells blackberry, oak & spices. Well balanced, smooth drink. Beautiful Creation! Impressed. — 2 years ago

Edo Wachters

9.2

Peter Sisseck’s creation, amongst the Flor de Pingus and Pingus wines. This wine is neither of them, but still a very good Ribera del Duero. PSI is medium bodied, dark red, with flavours of blackberry, cherry, some chocolate, predominantly from Tempranillo and a bit of Garnacha. — 2 years ago

JCOper

9.8

A go- to great value white — 4 years ago