Brad Hickerson

9.1

Bottle recommended by waiter. Paired nicely with Beef Borginion. Hint of dry and spice. Looking to buy again. — 3 years ago

Stephen F Laga MD

9.2

2016 vintage was smooth and delicious. Much better than a table wine — 4 years ago

Antoine Cauchard

9.2

Bonne profondeur en bouche et bon retour. Parfaitement accompagné d'un bon petit pâté au piment d'espelette et d'un bon pavé d'auge — 10 years ago

with Jeremie and Julien

Tom Casagrande

9.1

Still quite tight and youthful, it shows nice cassis fruit, a bit of sweet vanilla, crushed dark stones, and dried twiggy underbrush on the nose. Still quite a bit of youthful tannin on the palate, with tightly-wound flavors of blackcurrant, iron, and graphite. Very good acidity too. Very good now with my shepherd’s pie but will be much better in 5. — 3 years ago

John Singer

9.3

A delightfully full bodied Bordeaux. Drank on its own it was very nice and would probably be better paired with red meat or dark chocolate. — 9 years ago

with Diane

Carter White

9.5

Wow, flavor bomb 💥 intense and complex. Tobacco, mocha, cedar, graphite, and dirt around a nice core of sweet and charred dark fruit, cassis, plum, and blackberry. Soft, round, and long. Yum!

Drank really well after a splash decant, faded a tad after a few hours. — 3 years ago

Bassel Sommelier

8.9

Lovely St estephe approaching peak time but very approachable with soft tannins — 9 years ago

Aneese Khamo

9.3

Great wine! Had this wine about 2 years ago. It changed dramatically in the glass over the course of 45-60 minutes. Can't wait to open the other bottles in the future... Near future. :) — 10 years ago

with Jana