Jim McCusker

9.4

From Paul Lato, the 2018 is 80% syrah and 20% grenache. Really closed out of the gate and never really opened up over the course of an hour or two in the glass, we put the cork back in and put it in the fridge. Tried it again after a couple of days. Unbelievable difference - really terrific. I’d suggest a multi-hour decant on this one or forget about it for a couple of years. Either of these approaches and you’ll be treated to another great wine from Paul Lato. — 20 days ago

with Chris and Vanessa

Naboth van den Broek

9.1

Beautiful old fashioned claret. Nothing over the top here. Just great quality St E. 2001 was drinking perfectly. — 5 months ago

Ian Chmar

9.0

Very easy drinking, good with seafood or Thai food — 10 months ago

Ericsson

8.9

You must give this some time. Let it open up. Pretty enjoyable there after. — 5 days ago

Esther Gabriel

9.0

Fruity and tart. Easily drinkable but tightens my jaw a bit. Good with sweets — 2 months ago

Hiroshi HAMADA

9.0

エノテカで購入
定価　2000円+税
美味しかった — 7 months ago

Adam Wildavsky

8.9

Fine everyday wine. Full bodied, only a little fruity. — 5 days ago

Alexander Gazo

8.9

Smooth, medium-bodied, blackberry — 7 days ago

Douglas Braun

9.0

Nice acidity - fresh fruit, floral relatively soft tannins crisp and delicious 😋 — 6 months ago

Simon Garcia

9.0

Cherry notes ending with peppers notes.
Really smooth wine easy to enjoy! — a year ago