Peter van den Besselaar

8.9

Vintage 2023 | First release of Sauvignon Gris | introverted smell, a bit hay, candies in first impression taste — 9 days ago

Emma Copeland

8.9

so interesting! full flavor — 4 years ago

Marc Ludvig Vavra

9.0

Very good Syrah! — 5 years ago

with D

Lucas Yang

9.3

Sweet, smooth, it’s just really good lols — 8 years ago

Peter van den Besselaar

9.2

Vintage 2023 | beautiful elegance — 16 hours ago

David White

9.2

Nice dark ruby Cabernet Sauvignon which boasts aromas of black currant, cassis, dark chocolate, and tobacco. Full-bodied with a velvety texture, ripe tannins, and has a good length. Limited production and grown at high altitude.
— 2 years ago

Jeff Byron

9.5

Although I’ve only had a half dozen CBs in my the, this one was the best! Only 600 cases made. — 6 years ago

Julius Rifkin

9.3

I don’t know of any other producers who make a single-varietal wine from this obscure grape, but this wine is still fairly easy to find, an observation that is not difficult to understand. This wine is just plain delicious. Year after year it is in my top two or three white wines. Very aromatic, it boasts an abundance of fruity and floral aromas. On the palate, flavors of lychee and dried apricot reveal a subtle sweetness that is hard to resist. 100% Bukettraube. 4/13/25. — 8 months ago

Frei Thomas

9.0

Vintage 2018 — 4 years ago

Peter van den Besselaar

9.1

Vintage 2016 / Flint, plums, minerals, impression of paprika, really well balanced, also a velvety impression — 6 years ago