Cantine Ceci ‘Terre Verdiane Lambrusco 1813’ NV: Soft bubbles. Light sweetness. Strong fruity depth. Raspberry. Strawberry. Blueberry. Balanced dry finish. All in all, refreshingly good! One of my favorite Lambruscos from Emilia-Romagna. Great day to all! Cheers🍷 — 3 years ago
Perfectly mature and so nice. So much spice, mahogany furniture, 19th Century first editions, and complexity in the perfume. Still a fair amount of relaxed, spiced cherry fruit on the palate, with interesting leather notes. Tannins resolved, decent acids. It’s 15% listed alcohol, but it’s not poking out. — 3 months ago
Fig? Plum? Sea salt. Has the density and richness of a dessert wine, but it isn’t. Strange and good. — 3 years ago
GOAT, even if 2014 is a little too old for this. — 4 years ago
With Pip at Ephraim's birthday — 3 months ago
A lot of red and black fruit, and a smooth mild structure. Very nice. — 4 months ago
Pretty good. Too lemony for Lydia. — 4 years ago
THIS WINE IS THE BEST WINE OF ALL TIME!!! FLAME EMOJIS TO INFINITY AND BEYOND — 5 years ago
Suzanne Verhulst
Earthy, natty, bright acidity and tannins, tart cherry, white pepper. Opens up quickly. Very pleasant. — 8 days ago