Castelli Del Grevepesa (castelgreve)

Castelli del Grevepesa (Castelgreve)

Clemente VII Chianti Classico Sangiovese Blend 2015

Very nice chianti. Easy drinking. Nice smooth tannins. — a month ago

Castelli del Grevepesa

Clemente VII Settimo Rosso di Toscana Sangiovese 2013

Well rounded Italian with full berry flavors. Deep dark fruit. Enjoyable, but won’t go hunting for it — 7 months ago

Castelli del Grevepesa (Castelgreve)

Clemente VII Gran Selezione Chianti Classico Sangiovese Blend 2011

Second favorite from the wine party! In-laws met the owner and winemaker :) Great full rich color when pouring. And heavy blackberry notes! — 4 years ago

Castelli del Grevepesa (Castelgreve)

Lamole Gran Selezione Chianti Classico Sangiovese 2010

Medium ruby. Plum, maple, hints of autumn leaves, orange peel, strawberry, cherry. Medium plus acidity, medium minus sugar, medium plus alcohol. — 5 years ago

Castelli del Grevepesa (Castelgreve)

Panzano Chianti Classico Sangiovese Blend 2015

First tried in Tuscany and hard to find in the USA, the 2015 presented a musty cherry with balsamic overtures by itself. With lasagna was a perfect compliment. March 2021. — 2 months ago

Castelli del Grevepesa (Castelgreve)

Riserva Clemente VII Chianti Classico Sangiovese Blend 2015

Very bright and crisp early on. Mellow with some air - complex and balanced with red fruit and chocolate notes. Really nice. 93 Pts from WS seem high but not unreasonable. — 7 months ago

Castelli del Grevepesa (Castelgreve)

Riserva Chianti Classico Sangiovese Blend 2011

A very straight forward Sangiovese with depth. Nose of violets and black fruits. Enjoyable on the tongue but not very complex for a 10 year old wine. The finish smooth and medium long. — 2 months ago

Castelli del Grevepesa (Castelgreve)

Chianti Sangiovese Blend 2010

Beautiful Italian dessert wine - prefer over ice wine or Sauternes — 2 years ago

Stuart Teal
with Stuart

Castelli del Grevepesa (Castelgreve)

Rosso Toscano IGT Sangiovese Blend

Fabi T
9.0

Wonderful with body, but not too much. Palatable without being thick on it. — 4 years ago