Jess

9.0

Umberto Cesari Liano Prosecco
DOC
Pale lemon color.
Aromas of pear, honeydew.
Dry. Flavors of lemon, pear, honeydew, lemon thyme.

Intensity: 4/5
Complexity: 2/5
Balance: 4/5
Finish: 4/5 — 10 days ago

Jay Kline

9.2

Popped and poured. The 2020 Chardonnay “Ronco Basso” is quite compelling. I found that the fruit presented more round on the nose than it is on the palate, which showed a bright mix of tropical and citrus fruits with really lovely acid and fantastic minerality. The finish was long and full of energy. One of the more exciting Chardonnays I’ve had in a while. Drink now but will drink well for at least 10 years. — 5 months ago

Roberto Gomez

9.2

Inspección:
Claro
Color: Granate Brillante con destellos Rubí
Intensidad: Alta
Viscosidad: Alta
Menisco: Variación de Ribete Media sin segunda tonalidad Magenta

Olfato:
Intensidad: Media Alta
Frutas Jóvenes
Frutos Rojos (Cereza, Moras)
Flores: Vainilla y Perfume Floral Mixto
Especies: Tomillo
Suelo Mineral
Presencia de Madera
Extras: Miel y Trufa

Gusto:
Semi Dulce
Cuerpo: Medio alto
Acidez: Media baja
Alcohol: Medio Bajo
Taninos: Medio Alto
Complejidad: Media Alta
Final: Largo
Equilibrado

Notas: Un vino recio, que sabes cuales son cualidades y las muestra con orgullo. Una propuesta sofisticada y bien envuelta al paladar. (Frutal y Astringente) — 3 years ago

Karyn Brownlee

9.0

2016. Excellent. Malbec prevalent. Great with steak. — 12 days ago

David Burke

8.9

Really nice richness to it. — 4 months ago

Sara Gravesen

9.1

Nice red to pair with steak and chimichurri. Very reminiscent of malbec. Spicy notes. — 9 months ago

Ada Gilchrist

9.4

Delicious wine from Naked wines. Quite light and summery — 4 years ago

Peter van den Besselaar

9.3

NV | Fino from Pedro Ximenez grapes with complex smell: cacao, almonds, honey, beeswax. Oxidative made. With loads of bitters that stimulate appetite. Great wine. | paired with walnuts — 2 months ago

Maria Cohn

9.8

Perfect medium bodied red fruit — 7 months ago

Dominique Brunelle

8.9

Ripe raspberry, chocolate, high acid, — 2 years ago