Vino Joe

9.6

Rich and perfumed. This has a ton of weight and depth. Dark opaque purple in color. Acidity is a bit high but it helps on the length. Early on the drink range but I was too curious. I think this will be even more special in several years to ten years from now. — 16 days ago

Maggie Kaiser

9.1

Refreshing, not too sweet. — 4 years ago

Matt Konopka

8.9

Great red blend of mostly Merlot & Cab — 5 years ago

George Hesse

9.3

Delightful!! Similar to a Pinot Grigio. Jennifer also really liked it. We had it at Eataly overlooking the 9/11 memorial and museum. After visiting there, we were ready for a drink. — 5 years ago

with Jennifer

Kurt Schuster

9.2

Smooth, amazing, a good way to pass a rainy day in Florence. — 7 months ago

with Denise

Kelsey Devoille

9.4

Felt more like a drinkable cab than merlot, smooth — 3 years ago

John Davidson

9.1

Took a long time to open up. Big tannins but overall a superb bottle — 4 years ago

Ron from VA

9.2

Beautiful, clean fruit - at almost 6 full years from harvest, this “natural” wine is absolutely stunning! Jason’s delicate oak exposure found the perfect balance of vanillian / tannin /warm oak toast. Enough heft to cut thru creamy pasta an articulate enough to sing a cappella!! — a year ago

TJ Maxwell

9.2

Spicy, dried fruit and cranberry flavors. — 4 years ago

Austin Bishop

9.2

At le cappella Medicee, in Florence , on a bumble date — 5 years ago