Light bodied but nice Barolo. Also good value — 10 months ago
A dusty beginning of tight fruit—with perfect acidity and complimentary measured tannins—that finally reveals a lovely dried cherry gulp of solid juice. Pretty damn perfect with a potato/black olive/thyme homemade pizza. Even better with the follow up: mushroom/prosciutto. — 4 years ago
Affordable, crisp, refreshing for summer. — 5 months ago
Paired w/Tuscan Antipasto — 4 years ago
Braised lamb ravioli w/porcini cream — 4 years ago
Light easy red — 7 years ago
2021 vintage at Angus Barn $45
Nice — 9 months ago
Tenuta fratelli povero, fin canai, langhe dolcetto del sindic 2019
The nose is very appealing with cherry, almond, some leathery and earthy notes. The palate is very well balanced, with red berries notes, a good width, some width, very subtle tannins, a great finish with fruits. This is easing going but very nice. Dolcetto like that are a treat! — 2 years ago
Awesome and refreshing! Like a white Lambrusco — 7 years ago
Karen Tripson
Buy a case! — 3 days ago