100% Barbera, ruby, red color, with red fruit, red cherry, raspberry and hints of tobacco on the nose, Medium + body, medium + flavor intensity, cedar and red fruit. Very good. Drink now or hold a year or two. — 9 months ago
Founded in 1956 by the sole and present owners, Michele and Giuseppina Chiarlo, son of over seven generations of admired wine growers. Enticing berry and floral aromas with a waft of earthy notes. On the palate cherry and blackberry with sweet spice and citrus zest. Fine soft tannins, lively acidity, medium finish ending with earthy mineral. Very nice. Tasting Sample. — 6 years ago
Simple, clean finish, easy to drink. JM Italian Steakhouse — 3 months ago
Loved at the cabin — 8 months ago
Finessed tension. Bright brambly black fruits dance delightfully. Happy aromas that waft out of the glass. This is the type of bottle that disappears. Underated. — 3 years ago
Dark and deep. Fine tanins and not to chalky balanced wine was short on the palate though — 6 years ago
Excellent, stands up to anything. — 3 months ago
Nice - not spectacular. Shy nose of candied cherries and earth. A little tight on opening - fully expressive in about 3 hours. Palate of raspberries, candied cherries, mossy undergrowth and minerals, rounded out by a kick of clove spiciness. Tannins were grippy but not overwhelming. — 6 months ago
Delicioso Chianti com bom corpo e vivacidade. — 4 years ago
Annie Shapiro
Lots of fruit. Not a strong finish. Dark berries but not super heavy. — 2 months ago