Angus Smith

9.2

Superb finesse and balance without being too serious. Evaporated pretty quickly. Wow! — 10 years ago

Angus Smith

9.0

Single harvest, unfiltered, and Brut. Puts the DOC to shame. — 10 years ago

Angus Smith

8.8

A supermarket wine (Co-Op) hits for extra bases!
Nerello from Calabria. — 10 years ago

Angus Smith

9.5

2014 is here. Dangerously easy going. — 10 years ago

Angus Smith

8.4

We all have a past. Clearly, Susana is working this evening. And this bottle is hangin' tuff. — 10 years ago

Angus Smith

9.1

This is much too groovy for me. But I still know how to spell deelishus. — 10 years ago

Angus Smith

8.7

Are semi industrial wines allowed to be exotic and refined?
— 10 years ago

Angus Smith

9.5

Trying very hard not to use the B word, but this is silky, terroir driven, and powerful all at the same time. — 10 years ago

Angus Smith

9.0

2010 brings the fruit! Did i mention that a full 750 also went into the braising sauce?
— 10 years ago

Angus Smith

8.8

Are Orange Wines allowed to be delicious? — 10 years ago