Robert Bingham

9.2

amazing revisit. This 2005 Lauren Bryce still is bold napa cab! Much of the vigor of its past has transitioned to a layered palette of earthy flavors and spicy goodness. We have a few in the cellar we’ll keep a few more years and check in then. yum. — 6 months ago

with DC

Brian Alford

9.0

Ro & Bryce — 4 years ago

Severn Goodwin

9.2

Trimethyl Dihydronapthalene all the way thank you Vinous @Bryce Wiatrak for the new vocabulary. — 6 years ago

Lauren Lathrop

9.1

From Bryce. Great! — 6 months ago

Billy L.

9.3

Visit to Best Friends Animal Shelter-Kanab, Utah & Bryce Canyon National Park. Excellent Sparkler 🥂🍾 Cheers — 2 years ago

Nic Anderson

9.0

Liked this Pinot. Fruit forward with a dry after taste. Paired very well with chicken. Taste a little spice too. — 5 years ago

Ellen Clifford

9.3

Very tasty. Quite balanced. Very much enjoyed over asparagus with @Bryce Wiatrak at Oriel. Almost mistakable for a delicious pastille-rich gamay hint not a bad thing I love gamay. Totally sippable and pleasant and dang! If you are doing Oriel do a bottle. I’m on a mission to get more folks into bottles. Wine is infinitely more fun shared! — 6 years ago

Andrew Edson

8.9

Picked up last year while in Oregon. Had more bite than I expected given other 2018s from Ribbon Ridge that I’ve tried but loved the peppery and lively finish! — 9 months ago

Lee Hill

9.1

Ripeness of new world with driving acidity to still make it a food wine. Preferred Bryce Vineyard style a little more but from what I have tasted so far the structure of single vineyard KW pinots are really appealing. Complex but crowd pleasing — 3 years ago

Ned Gray Creed

9.3

@Bryce Wiatrak here is another one. Is there someone else at Delectable that I should bother with these updates/fixes? Desire Lines Wine Co is the producer. Cole Ranch is the vineyard. The assistant winemaker at Bedrock and his wife started this project recently. Any help possible? — 6 years ago

with Tyson