Nic had this 2 months ago
Decent. Nothing to write home about. Dark cherries, raspberries, and a pinch of pepper on the palate. — 3 months ago
On the nose is black fruit, strawberries, on the tongue I had cherry, the finish was light.
We enjoyed this with no food, just sipping around a fire. — 16 days ago
Yum! This was so good, paired nicely with chicken parm and garlic sweet potatoes. Fruit forward, berries and strawberries. A very nice finish. — a month ago
Nic had this 3 months ago
Nic had this 6 months ago
Expected so much more. It was okay, not worth the $45 at Total Wine. Not the big, juicy Cab I expected. — a month ago
I realize this is a Caymus, but not really Caymus. However, for $50-$60 bucks, I felt like I had Caymus. Big, juicy cab. Plum, raspberry, cherries. We enjoyed it with friends and a fireplace roaring in the background. Would’ve gone very well with a steak. Wish I could’ve aged it another 2-3 years. — a month ago
One of my favorite Malbecs. Big fan of Black Stallion and they knocked it out of the park. Spice, pepper, dark fruit. — 6 months ago
Nic Anderson
A decent red Zin. Plum red color, on the nose I had pine, strawberries, cherries. It paired nicely with grilled burgers, a burst of fruit flavor upfront, disappears quickly. Not as bold of a Zin as I’ve had, but not bad for $14 on sale. — 11 days ago