Nic Anderson

8.8

Color was a soft red. Strawberries on the nose, maybe citrus, and leather. Blackberries, cherries, metallic on the palate. Very good, would buy again — 12 days ago

Nic Anderson

8.7

On the nose is black fruit, strawberries, on the tongue I had cherry, the finish was light.

We enjoyed this with no food, just sipping around a fire. — 2 months ago

Nic Anderson

9.3

Yum! This was so good, paired nicely with chicken parm and garlic sweet potatoes. Fruit forward, berries and strawberries. A very nice finish. — 3 months ago

Nic Anderson

7.5

We did not enjoy this wine. Received it as part of a local wine club, and would’ve given it back to them. Maybe it was a bad bottle, but it seemed off. — 18 days ago

Nic Anderson

8.2

Expected so much more. It was okay, not worth the $45 at Total Wine. Not the big, juicy Cab I expected. — 2 months ago

Nic Anderson

9.5

I realize this is a Caymus, but not really Caymus. However, for $50-$60 bucks, I felt like I had Caymus. Big, juicy cab. Plum, raspberry, cherries. We enjoyed it with friends and a fireplace roaring in the background. Would’ve gone very well with a steak. Wish I could’ve aged it another 2-3 years. — 2 months ago

Nic Anderson

9.2

Enjoyed this red blend a ton. On the nose is cedar, strawberries, and raspberry. I taste salt, bubblegum, and blackberries. Would buy this again. — a month ago

Nic Anderson

8.7

A decent red Zin. Plum red color, on the nose I had pine, strawberries, cherries. It paired nicely with grilled burgers, a burst of fruit flavor upfront, disappears quickly. Not as bold of a Zin as I’ve had, but not bad for $14 on sale. — 2 months ago

Nic Anderson

9.4

Nic had this 3 months ago

Nic Anderson

8.6

Decent. Nothing to write home about. Dark cherries, raspberries, and a pinch of pepper on the palate. — 4 months ago