2013; Father's Day 2022.
š Over-ripe green apples, celery greens, wet slate, tart green apple peel, cane sugar | š
Granny Smith apple wedge, baked green apples, low residual sugar. Noted improvement from our prior bottle. Drink or hold.
2013; Father's Day 2022.
š Over-ripe green apples, celery greens, wet slate, tart green apple peel, cane sugar | š
Granny Smith apple wedge, baked green apples, low residual sugar. Noted improvement from our prior bottle. Drink or hold.
Jun 19th, 2022
Oregon is definitely turning into my new favorite spot for new world Riesling. Not too sweet, drinking beautifully. Acidity is nicely balanced.
Oregon is definitely turning into my new favorite spot for new world Riesling. Not too sweet, drinking beautifully. Acidity is nicely balanced.
Mar 17th, 2016
Petrol, celery seed, and applesauce. The acid is there but doesn't quite cleave the midpalate in half. Couldn't have mistaken it for German Riesling but that's unfair and it's still a perfectly nice wine. New World Riesling is always so much more broad-shouldered and syrupy than German Riesling, and it's thus easy to identify, but even if the comparison is unfair I can't help but make it upon tasting a new Riesling.
Petrol, celery seed, and applesauce. The acid is there but doesn't quite cleave the midpalate in half. Couldn't have mistaken it for German Riesling but that's unfair and it's still a perfectly nice wine. New World Riesling is always so much more broad-shouldered and syrupy than German Riesling, and it's thus easy to identify, but even if the comparison is unfair I can't help but make it upon tasting a new Riesling.
Jan 17th, 2015
Eola - Amity Hills, Willamette Valley, Oregon, USA
