Adriana

9.6

mushroom / wood cladding / barberry — 5 months ago

Austin Baird

8.9

I’m so excited I tried this varietal back in the day, this was a fun, robust, BBQ forward wine that thrived in Mendoza. — 5 months ago

Michelle Burgess

8.9

Full body (with carbonara) — 5 years ago

Somm David T

Independent Sommelier/Wine Educator

9.2

Interesting wine. This one is a blend of Nebbiolo and Vespolina grapes. Not every surrounding region allow Vespolina, but Boca does.

The nose is muted. Not showing much. Macerated dark fruits, sandstone & black turned earth.

The body is mucher thicker from the extraction & Vespolina. Medium plus, fine, dark, polished tannins. It shows grapy, dark cherries, blackberries, a plum/raspberry blend, poached strawberries with lift of blueberries hues as it sets. Dark spice w/ some heat, dry soils, dark, muddy earth with clay, dry stones, dry tobacco, leather, dry wood plank, dry herbs, with red flowers with red & pink roses, round acidy with a well made, structured, nicely tensioned, polish finish that land on dry, fine tannins and stones.

This will require 8-10 plus years to flush out. — 5 months ago

Mike Evans

9.0

Interesting, it shows like a Cahors with a lovely violet purple nose and rustic tannin on the palate. It will be interesting to see what age delivers. — 2 years ago

Loretto Canfield

9.6

Ed loves it! Very good. — 5 years ago

Jerry Dixon

9.0

I had this on October October, whatever with JB and Mario Mario ported on the rocks JB thought it was Dell — 5 months ago

Drake Mekkers

8.9

Very juicy red, light tannins — a year ago

Ming L

9.1

Nose of ripe plum, black currant, raspberry, cinnamon, licorice, and subtle violet. Medium to full body but not as masculine as the last bottle, but still pack a punch. Love the 13% ABV. Will cruise for another 4-5 years.

— 3 years ago

Missy Anderson

9.2

Delicious! Velvety and not sweet. — 5 years ago