Bodegas El Molar
Dominio do Bibei
Lalama Ribeira Sacra Mencía
Jesus prepara una comida y lo llevo te va a molar fuerte — 5 years ago
Bodegas El Molar
Jumilla Garnacha Blend 2015
Garnacha from Jumilla with great structure, good consentration and length. Bit tight on opening and needs lots of air. Atleast 3 years from peak I think — 8 years ago
Clos Berenguer del Molar
Seleccio Grenache Blend 2008
Stewed fruit and barnyard funk nose. Jammie strawberry, cherry pie, oak, cedar, clove and black pepper. Chewy tannins and long acid finish. Big bodied red with excellent balance. — 10 years ago
El Molar
El Monte Vino Tinto
Sagara, Japan — 13 years ago
Bodegas Casa Castillo
El Molar Jumilla Garnacha
Great Garnacha, expressive raspberry and strawberries. Darker in the palate. Fresh, loved it — 10 months ago
Clos Berenguer del Molar
MIN Priorat Red Blend 2014
2000円程でこのクオリティは良い。プリオラート好きだと思った1本 — 4 years ago
Casa Castillo (Julia Roche E Hijos)
El Molar Jumilla Monstrell 2018
El Molar is an unusual 100% Garnacha from a region known primarily for Monastrell/Mourvèdre. It is sourced from the estate’s youngest plots in El Molar, planted between 2004 and 2010 on sand and chalk soils. Aged in large foudres and barrels for 14 months. Light ruby color. Red fruit. Fresh — 6 years ago
Bodegas El Molar
Jumilla 2013
Nice berry nose. Nicely balanced with cherry flavors, spice and a long finish. Not complex, very enjoyable. — 10 years ago
Clos Berenguer del Molar
Blanc De botes Grenache Blanc Blend 2007
Very pretty wine. Holding up quite well. A bit of nuttiness balanced by viscosity and acid. — 11 years ago
Tinta Castiza
El Molar Tinta Fina Tempranillo
tempranillo, bizixa elegantia haragixakin. Arepas con reduccion de tomate — 2 years ago
Tinta Castiza
Bodegario El Molar Valle del Jarama Garnacha
Garnacha, zabore bizixa, elegantia, keixak, pikota. Barrica — 2 years ago
Clos Berenguer del Molar
Selecció Syrah
What a discovery!! A Mn and Co mine turned into a wine “grave”. Really nice. — 7 years ago
Bodegas El Molar
Jumilla Garnatxa 2013
Very tasty garnacha, rustic, dark fruit, good underlying tension and ample grip, rich, full bodied, VG value at $16 from K&L, should soften over next 2 yrs — 10 years ago
10 Sentits
Cat Negre Garnacha
500 kilos of grapes from 10 vineyards in Alella, Vilanova de Prades, El Molar, Artesa de Segre, Espolla, Castellvi de la Marca, Nulles, Batea, Castellgali, and Ulldemolins come together to create a unique and flavorful expression of pure Catalan Garnatxa. A unique experiment, and definitely worth tasting. Strong, bold, with oodles of flavor. — 12 years ago
Brandi Bratek
Interesting pairing at Acamaya in NOLA. Paired really well with acidic food. Opened up nicely. Some earth and mellow red fruit. — 2 days ago