Aaron Tan

9.1

Wow. Pure juice. Open and ready for action (surprisingly not reductive). Red-fruited, floral (lavendar), and herbal nose. The palate's juicy and fresh. Cranberries and blueberries with a distinct saline minerality. Finishes zippy with an interesting lemony touch. Delicious red kabinett! — 6 days ago

Steve Ess

8.9

It took us up in the air and we flew through the stars, and, alighting upon a piece of comet debris, we looked around the velvet emptiness and realized the universe was us — 22 days ago

with Laura

Lars Miller

9.5

Nice fruity nose. Ripe raspberry with a touch of oak. Very smooth and drinkable. Light finish, low tannins. New to this type of wine — a month ago

Daniel McGeough

9.0

Delicious and inexpensive blaufränkisch!! — 16 days ago

Tobin Trevarthen

9.0

A medium ruby color. Fruity nose. Fruit forward, red berries, rhubarb, jam. Quick finish. — 18 days ago

Suzanne Byowitz

9.0

I really liked this even though I normally don’t love natural wine. It has bright red fruit flavors and while it doesn’t have the same earthly texture that most naturals have - would definitely drink it again. — 25 days ago

Barny

9.2

Sehr stoffig und noch ein langes Leben vor sich — a month ago

Matthew Marcino

9.2

I absolutely love Austrian wine — 3 days ago

Pooneet Kant

9.0

Certainly the most “serious” blaufrankish I’ve had, fitting for our first meal in Vienna. Deep cherry red in the glass. Aromatically quite giving with lots of red fruit. Medium plus body with a nice finish, though likely better with a bit of age. Nice wine! — a month ago

with Allison

Henry Gorndorff

9.2

Jonny, Susanne, Jenny, Maia, tilda, Alice and Tommy (with cut head).
Luscious velvety texture and taste, doing well after all these years. — a month ago