Bento

Casa Valduga

Naturelle Frizz Malvasia blend 2011

Muito leve e agradável de se beber. Bom pra quem ainda não se acostumou com vinhos mais secos. É doce com um leve toque seco. Se for pra comprar pra mim mesmo, só compro de novo se for bem barato. Mas talvez pra dar pra alguém ou levar pra algum lugar é bom. — 2 years ago

Domaine Ragot

Givry Pinot Noir 2016

2021/4/9-10 with Yuko’s nori bento and delivery yakitori. I gave this a try because they had it at a local wine shop who use taste matches mine (generally a good strategy), and this was just what you’d hope for - light and juicy but characterful, with sneaky stuffing. I’d definitely buy it again. — 5 years ago

Tincan Wines

Sassy Sauvignon

Why do I smell mangoes in everything? Orange peel, celery, black peppercorn, nectarine, chutney, and pickled carrots. Tangerine jam.

Body of kombucha. Peaches, peach soda, peach marmalade.

Still love it.

Perfect for a post pick me up after a karaage chicken and katsu curry bento box.
— 6 years ago

Eric, Neil and 2 others liked this

Dal Pizzol

Moscatel

Sweet sparkling wine made through the Asti winemaking process.
Good quality. The wine is light body, low alcohol and is well balanced between fruit and acid. It has pronounced aromas and flavours of orange blossom, grape juice and peach.

Tasted on 28/April/2022 - in W.O. Experience, Belo Horizonte/MG - Brazil.
— 4 years ago

Johannes Zillinger

Velue Cabernet Rosé 2018

A new experience all together! Beautiful dry rose that’s light on the palate yet manages to have some crunchy red berry flavors. Dry enough to not clash with our sushi bento. Paired just fine. — 5 years ago

Ron, Rob and 8 others liked this

Valmarino

XIII Cabernet Franc 2008

Dipping into the reserves thanks to #LockdownSA. Needs to breathe, but still a good wine. — 6 years ago

Churchill's Estates

Cabernet Franc 2017

L. G não bebeu — 4 years ago

Domaine Bento & Chapoutier

Ex Æquo Vinho Regional Estremadura Red Blend 2015

This is a big wine. So much going on.

It smells like a musty cellar.

Pepper. Tobacco.

#Anniversary #PortugalDay
— 5 years ago

Jacques Lassaigne

La Colline Inspirée Extra Brut Blanc de Blancs Champagne

Disgorged on November 11, 2013. Spectacular! Apple, crisp, dry. Went really well with peel and eat shrimp, lobster bento box and blue crab stuffed lobster! Happy New Year everyone! — 5 years ago

Adam, Daniel P. and 8 others liked this

Domaine de l'Ecu (Guy Bossard)

Granite Muscadet de Sèvre-et-Maine Melon de Bourgogne

Bento class - very light and pretty good but a little forgettable — 8 years ago