Domaine de l'Ecu (Guy Bossard)
Granite Muscadet de Sèvre-et-Maine Melon de Bourgogne
Sèvre-et-Maine, Pays Nantais, Loire Valley, France
Melon de Bourgogne
Shellfish, Crab & Lobster
Top Notes For
Smelt corked, blew off and wasn't!! Couldn't fully enjoy tho', kept thinking it was flawed
Smelt corked, blew off and wasn't!! Couldn't fully enjoy tho', kept thinking it was flawed
Sep 30th, 2017Purchased @backroomwines this is a delicious bottle of wine. Great fruit highlighted by the texture from the soil.
Purchased @backroomwines this is a delicious bottle of wine. Great fruit highlighted by the texture from the soil.
1 person found it helpfulJun 12th, 2017Some salty stonefruit, white flowers, savory, flinty minerality.
Some salty stonefruit, white flowers, savory, flinty minerality.
May 22nd, 2017Lychee, honeydew melon and super salty! Delicious! Biodynamic vineyard.
Lychee, honeydew melon and super salty! Delicious! Biodynamic vineyard.
Jun 26th, 2016Glass of at River Market-a wild & wooly muscadet w sourpatch viscosity to match lamb sliders w yogurt, etc.. Drinks more like a Jura. Kudos that its available by glass. 2011.
Glass of at River Market-a wild & wooly muscadet w sourpatch viscosity to match lamb sliders w yogurt, etc.. Drinks more like a Jura. Kudos that its available by glass. 2011.
Sep 3rd, 2015Vintage 2013, at Dock's Café in Anvers / Antwerpen. Minerals, fresh, lively.
Vintage 2013, at Dock's Café in Anvers / Antwerpen. Minerals, fresh, lively.
Aug 20th, 2015