Gary Nishimura

9.2

Had it for Thanksgiving. Loved it. — 2 months ago

Jeremy Shanker

Sommelier at RN74

9.2

Delicious Ganevat Rouge. Hibiscus, cranberry, funk. — 5 months ago

Henry Fuseler

9.0

5/2004. Nice texture and tannins with a good finish. Paired well with the ribeye at Hall’s Chophouse. — 9 months ago

Kurt Schuster

8.9

Warm and toasty with a bit of a back of the throat cayenne pinch. It’ll week on the structure but good juice and warm round fruit flavors. Good vanilla and some baking spices as well. Big and brassy, hot as in the alcohol coming off of this thing is noticeable. — 4 years ago

Rick Fenner

9.4

Fantastic — a month ago

Michael Phillips

9.6

One of the smoothest and most luscious wines i have tasted recently. At 19 years it is still brimming with dark fruit and berries — 6 months ago

Jody Wycech

9.0

Wine is good. Fairly dry for a merlot. Definitely a bit more of a peppery aroma with the cocoa, tobacco and dried red fruit notes. Had with beef shawarma, very tasty with food and on its own. — a year ago

with Peter, Ethan and 1 other

Jan A

9.5

Keeping the syrah theme alive this weekend. — 2 months ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.4

Monte bello ish! — 7 months ago

Rhonely Boy

9.1

Very nice Santa Cruz Zin. — 3 years ago