Leather tobacco cherry licorice — 8 months ago
This is in a tie for the best Portuguese dry red with Pera Manca and Barca Velha. Very classical register, no new wood you can detect. Rich, bold, but complex and profound. Its in its infancy, we decanted an hour before. Its all good here and a wine we wish we had more bottles. Great stuff !!! — 2 years ago
setolo, ammorbidito da 12 mesi in botte che per fortuna non copre il carattere del vino — 6 months ago
Love. Would buy again and again. sweet light delish. — 10 months ago
Last night. Dont remember tasting profile but was really good a step below fortuna 2010 brunello but a bit better than fortuna 2013 brunello. Last bottle. — 3 years ago
2017: Very good purple fruit concentration and vibrancy without noticeable oak intrusion keep this enjoyable as it opens up over the evening. Well done. 40 euros at Barca restaurant. — 2 months ago
Popped and poured; enjoyed over two days. Best on Day 2. The 2019 La Fortuna, Rosso di Montalcino pours a deep garnet color with a transparent core. Medium+ viscosity with no staining of the tears. No signs of sediment or gas. On the nose, ripe Morello cherry, bergamot, dried green herbs, fresh mint (that has gone too long, iykyk), mixed flowers, soft baking spices, dried earth. On the palate, the wine is dry. Medium+ tannin and Medium+ acid. Confirming the notes on the nose. The finish is medium+ and earthy. Seemingly a touch young, this will be better after 2024 and drink well through 2029. Already a more than good pairing with Melanzane Parmigiano. — 7 months ago
Dried cherry. Valley floor dusty. 5 years old. September 2021. — 3 years ago
Bobbi Jo Broxson
We have had their regular Brunello several times, but the Riserva blew us away. Decanted about an hour or so — 5 days ago