Coronavirus lockdown day 3, Baltimore — 6 years ago
Oak and vanilla, little bit of structure, buttery but not overwhelming. Okay for a train ride back from Baltimore but would be better with fish — 6 years ago
Great anniversary wine at La Cuchara in Baltimore. Beautiful old nose of suede, rich leather, licorice and fig spread, with a silky body, a pale brick red, brown, deep maroon color, a nice acidic tinge, and prominent rich cranberry jam, fresh plum, and leathery notes. — a year ago
At Charleston in baltimore. Quite nice! — 6 years ago
Sweet and rich, my go to red. — 6 years ago
Coronavirus lockdown Day 5, Baltimore — 6 years ago
This was surprisingly good and far beyond previous Baltimore experiences - disclaimer I don’t have a direct Vanderbilt connection — 6 years ago
Delicious! Perfect for drinking or Madeira gravy. Bought at a Hayes Valley wine shop — 7 years ago
Jen
At Charleston in Baltimore. Had twice in 2 nights. Lovely and balanced, buttery and floral — 2 months ago