erto l

9.2

in goes the corkscrew and out is the cork
pour in the glass, sniff and “damn…”
pour in da Boss’s glass, sniff and double “damn… gimme more”. twenty minute battle of short pours later and it all gone:-)
seriously though,
bottle shows MUCH better than previous in November 2021. the acid is just right now. few left to consume over next few months (why wait if it perfect now (‘sides acid dropped a lot in six months)) If i get one for meself (sorry Boss) maybe i’ll update the tasting notes.
Or get yer own “damn” bottle(s) and know for yourself:-) — 3 years ago

Austin Hohnke

9.0

Bright, fresh, earthy. Cranberries and funk.
Light bodied and great with a slight chill.
Makes me want lamb and veggie kebabs. — 5 years ago

Jessy Manuel

9.2

Beautiful. Ripe apricot and white tea aromas. Fruit and tea on the palate as well. — 5 years ago

Kendall Johnson

8.9

Red berries, bit of baking spices, mild tannins, light/medium body #travelwine — 3 years ago

D.A. Reyes

8.9

All the expected characteristics: fruit-forward, light bodied, smooth transitions, just a touch of minerality. Very nice dinner wine. — 5 years ago

Bethy Williams

9.5

Rich, peppery, tastes like the first cold fall day. EOX wine club Nov 2019 — 5 years ago

Lars Fasel

9.1

Earl Grey tea, cranberries, crunchy fall leaves. Really really nice — 4 years ago

Cathy Corison

Owner/Winemaker Corison Winery

9.0

Tasting Group 5/24/20. 2-meter café @ Corison Winery. My 3rd, Group 1st. Brett but still fruity. Red currants. Nice acidity — 5 years ago

Raul Puga

9.1

Starting to enjoy Greek wines — 5 years ago

Cathy Corison

Owner/Winemaker Corison Winery

9.2

Blind, called Austrian. Snappy acidity and broad at the same time. Tasty with French onion soup. — 5 years ago

with William