Ashwin Muthiah

9.3

Ashwin had this 6 years ago

Ashwin Muthiah

8.6

Crushed pine needles, leather, ripe red fruit. Minerality. Medium acidity, much lighter body than 14%. Moderate tannins. The oak is pretty forward. — 6 years ago

Ashwin Muthiah

8.7

Tropical fruits and floral. Passion fruit, guava, jasmine, elderflower, wet slate. Honeysuckle, kerosene in the finish. Lots of acidity. — 6 years ago

Ashwin Muthiah

9.4

Ripe berries, plums; tar, licorice; rubber in the finish. Medium bodied with fairly strong tannins. Can age. — 6 years ago

Ashwin Muthiah

9.2

Zesty and saline on the nose. Lemon peel, underripe nectarine, crushed shells, ocean air, crushed gravel, iron. Zippy and lively, light body with marcona almond/Brazil nut in the finish. Where is the nearest raw bar? — 6 years ago

Ashwin Muthiah

8.9

Mineral driven, some vanilla, stones, crisp golden apple. Medium acidity. Crisp and friendly. Drinkable summer wine. — 6 years ago

Ashwin Muthiah

9.2

Classic Nebbiolo, great value. Very ripe and young. A little eager - needs some age. Coursing acidity and high tannins. Opens up into a majestic glass after and hour or so. Dark cherry, plum, strawberry marmalade. Finishes with some earthy, peppery, spice. — 6 years ago

Ashwin Muthiah

9.0

15% Gamay. Barnyard, roses, violets, dried the straw on the nose. BlackBerry, raspberry, black currant jam on the palate. Supple tannins. — 6 years ago

Ashwin Muthiah

8.8

Eucalyptus, menthol, cedar, herbs, sage, terra cotta, slightly effervescent. Soft tannins. Lots of menthol and clay flower pot. A little out of balance. — 6 years ago

Ashwin Muthiah

9.3

Linalool, chalk, stony minerality, synthetic leather, hints of balsamic - what an oddball nose. On the palate, it’s silky smooth and beautifully balanced. Anise and more leather in the finish. What a surprise! — 6 years ago