Argie Andes

Cuvelier Los Andes

Grand Vin Red Blend 2017

Really, great malbec at its peak — a month ago

Marcelo Pelleriti

Campo De Los Andes 2021

PM
8.9

Excellent, lush Malbec. Good value too. — 6 months ago

Terrazas de Los Andes

Cheval des Andes Mendoza Malbec Blend 2017

Deep ruby in color with a wide reddish rim.

Strong nose of black currants, plums, oak, dark chocolates, earth, tobacco leaf, herbs, eucalyptus, light vegetables and black pepper.

Medium plus in body with medium acidity.

Dry on the palate with black currants, black plums, cooked cherries, spices, chocolates, oak, licorice, light cola, vegetables and peppercorn.

Medium finish with fine grained tannins and tangy raspberries.

This 8 year old Malbec based blend from the house of Cheval Blanc is starting to drink very nicely now. Feels like a Right Bank Bordeaux.

Soft, smooth and elegant. Rich and fruit forward. Nicely balanced with a nice mouthfeel. Complex and interesting.

Needed 90 minutes in the decanter to open up properly, and will continue to age nicely in the next 10 years. Would be nice to revisit it in 5 years.

Wine Advocate 97 points.

Good by itself as a sipping wine or with food.

A blend of 62% Malbec and 38% Cabernet Sauvignon. Aged in (50% new) French oak barrels for 15 months.

14% alcohol by volume.

91 points.

$110.
— 6 months ago

Peter, Sagee and 12 others liked this

Terrazas de Los Andes

Reserva High Altitude Vineyards Malbec 2020

One of the best Malbec’s I’ve ever had and I’ve been to Mendoza!! — 4 years ago

Bodegas Poesia

Reserva Clos des Andes Mendoza Malbec 2016

Essentially a Bordeaux expression of Malbec. Cassis, dry blackberries. The mid palate is dry- not a bad thing, just wonder if this needs to be a Malbec. — 5 years ago

Josh, Andrew and 3 others liked this

Cuvelier Los Andes

Mendoza Malbec 2018

Very smooth, refreshing, strawberries. Yum! — 6 years ago

Cheval des Andes

Mendoza Malbec Blend 2021

49 cab 48 Malbec 3 petit Verdot. Aromas a bit fleshy perhaps. Generous length, finish, med+ tannins, med+ body; black fruit, cedar. — 2 months ago

Shay liked this

Terrazas de Los Andes

Reserva Mendoza Malbec 2023

Deep Ruby color with aromas of dark red fruits, spice and floral notes. On the palate flavors of black cherry and blackberry with licorice, black pepper and toasty oak. Firm tannins, lively acidity, medium finish ending with fruit, oak and savory spice. — 6 months ago

Paul liked this

Federico Paternina

Conde de los Andes Gran Reserva Rioja Tempranillo Blend 1975

Very pretty, on its last leg but still kicking — 3 years ago

Bodegas El Porvenir de los Andes

Amauta Absoluto Tannat

Smokey and fruity. Tart. Great legs. — 5 years ago

Andreas liked this

Bodega Sur de los Andes

Gran Reserva Mendoza Cabernet Sauvignon 2012

Aromas of plums, wet brown leaves and Forrest Floor. Flavors of cooked plums, raisins, cola and cocoa. Hint of cedar. Full bodied and nicely complex. Well balanced. Nice wine. Revisited in November 2021. Still holding up nicely. Above notes still apply. — 6 years ago

Paul, Clive and 1 other liked this

Matervini

Antes Andes Valles Calchaquies Malbec

Would benefit from some more aging, but already so good! — 6 years ago

Terrazas de Los Andes

Altos del Plata Mendoza Malbec 2023

We love Malbec. This is one of the reasons. — 5 months ago

Bonnie Hodur
with Bonnie

Miguel Torres

Reserva Especial Cordillera de los Andes Valle del Cachapoal Carménère 2023

Plum, pomegranate, blueberry soft notes, smooth finish. — 7 months ago

San Pedro

Sideral Valle de Cachapoal Andes Cabernet Sauvignon Blend 2020

City - Quinta feira - Mario - Set/2025
Álcool 14,5%.
68% Cabernet Sauvignon; 17% Syrah; 9% Petit Verdot; 4% Carmenère; 2% Cabernet Franc
— 10 months ago

Terra Noble

CA 1 Andes Colchagua Valley Carménère 2016

This dark wine offers a nose of black fruit and cassis, painted with cedar, clove and cinnamon. The very expressive aromas put me in mind of the holidays. The palate is alive with the dark berry notes and oak spice, and a monstrous set of tannins that need some decant time to soften. Don’t worry, the wine will still handle any steak you put in front of it.
— 6 years ago

Serge, David and 6 others liked this