Loren Gesinsky

9.4

Tasted with Pascaline Lepeltier, who was as enthusiastic as the rest of us. Lots of sensory impressions in balance. Luis Seabra recommended we try this wine when we met him in Porto. — 14 days ago

Peter Sultan

9.3

Other bottlings tasted more layered, I’d like to think, but for the peni-ultimate wine equivalent of salted caramel, this is it. Caramel not sweet at all,& the more fluid body from Palamino. Perhaps a tad too salty- but who doesn’t like salted caramel? 375ml bottle. Kinda cool how many deals are to be had in the Barbadillo line up. — 5 months ago

with Owen

Serena Wu

10

Yuuuuuum. Lovely fruit on the palate, with notes of smoke? Tar? Med plus tannins. So worth the price — 6 months ago

with Brad

Mario Medina

9.2

Quite good, bought on a whim, surprised by its bouquet. Dry but hints of fruit — 22 days ago

Kate

9.2

Very woodsy. Not quite what i expected for an amarone. But i enjoyed. — 4 months ago

Frank Artale

9.4

Great example of what a Spanna from Alto Piemonte can be. Volcanic soil, traditional process and a great family. Red berries orange peel mint plenty of acid and low alcohol lightens the package. The bottle went empty quickly. — 5 months ago

Russell Lacy

8.9

Tricky to pair with food but lovely! Especially after it opens up. — 6 months ago

Eric Hoepelman

8.9

Bota 3
Botella 182 — 2 months ago

Joe Weinberger

9.2

Really loved this—been wanting to try this producer for some time. Bright, fresh, AND complex. Will look for this in coming vintages. 60th anniversary bottling. — 3 months ago

Norma Normington

8.9

Sweet wines are normally not my favorite but I wanted to try this and expand my palate and I wasn’t disappointed 🙂 it has a nice flavor and is not bubbling at all. A good wine for a great price point which balances out the table. — 6 months ago