Peter van den Besselaar

9.5

NV Probably the best Vermouth, só intense. Love it. — 2 months ago

Oskar Brauer

9.2

The best digestive I've ever tried, it helps upset stomachs — 5 years ago

Jordi Pazo

9.2

Vila. 10,53.
06.05.20 — 6 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

10

#calvados amber color pronounced aromas of bruised apples, apple tart, plum and pear jam and apricot jam. On the palate smooth as a baby’s butt and hints of toast and coconut. — 6 years ago

C R

9.8

Gin aux agrumes. Killer. — 7 years ago

Maximilian Lukas Köcher

9.9

@ lyles london — 8 years ago

with Adrian

Marcus Chacos

9.0

A smooth, delicious, and absolutely refined cognac. — a year ago

Raun Kupiec

8.9

Super fragrant but a tiny bit harsher than I expected from the color and bouquet — 4 years ago

Charlie Marshall

10

Wooooofff - delicious - little hints if dark cherry - like a good St Vincent track - moody. Love it — 6 years ago

with Kirstin

andy

10

ベルタのバラのリキュール最高 — 6 years ago

Nick Davis

9.5

Super yummy, medium bitter, luscious. — 7 years ago

Steve Kroodsma

9.5

Funky and barnyard nose, med-light body, nice acidity, slightly chalky finish. Imported by Zev Rovine. — 7 years ago

Rob Kiley

9.5

Melon, nutty, floral. Amazing — 8 years ago

with Matthew

Imen Familiev

9.6

0,7 L x1/2 — 2 years ago

Raun Kupiec

9.0

Super fragrant perfumed blossomed. Detectable grape. Very mellow. Delicious. — 3 years ago

Raun Kupiec

8.9

Not as in interesting as the Dry No1 — 5 years ago

with Barbara

Amanda Louise Skaar

9.2

Tried this at Alpe (five course meal) in Madrid, and remembering it two years later we now tried the 2014 vintage to simple steak. Never disappoints and appreciated this year with it's spiced up tones, albeit a short finish. — 6 years ago

EatSommThings (Jimmy)

9.3

Warm Anjou pear with that warms you inside. — 7 years ago

Ashley

9.1

Stone fruits and good acid. Tastes like a pear tart. (But without the sweetness.) — 8 years ago

Jennifer Delva

9.3

Aroma has nothing to do with when it hits the palate. Not very sweet. Perfect with cheese I would say. Even blue cheese — 8 years ago