Dark red and dry. Highly underrated cab. Pairs well with squab. — 2 months ago
Loads of spice with a heavy bite. — 3 months ago
2011 is in prime form -
Lovely notes of dried flowers, leather and dusty forest floor — 20 days ago
Opened for George/Sy visit, shocked him with how a 52 year old Sonoma Cab can taste. Shocked me too. Leather earth prunes then acidic but light lively palate with lift and very long tingling finish. — 2 months ago
This one aged well! — 4 months ago
Great legs fruity Cab with cherry and chocolate notes — 18 days ago
What’s not to like about a Ridge 2017 Geyserville? — 19 days ago
Love this!!! — 2 months ago
Great fruit, tannins are gone, long finish. — 4 months ago
Maggie Harrison
1986 vintage. showing well 4/10/24. balanced. medium tannins, medium acid. really lovely. I always thought that this wine needed time. — 13 days ago