Still plenty of flavours and strenght — 5 years ago
Very fruity and delicious. Not too heavy but definitely some body. — 6 years ago
Now starting to show secondary aging notes. Still a wow wine. Enjoyed for Thanksgiving dinner (BYO) at Albion River Inn. Went with filet mignon instead of the turkey platter and it was a heavenly match. Great week of vacation at the Sea Ranch with wines of significance. — 9 years ago
Sophisticated — 3 years ago
Aroma of dusty dried rose. Smooth black plum and pomegranate with sweet chocolate finish. Lots of fruit but well balanced with enough acid and no harsh tannins. At its prime and great with filet mignon with fried onions and mashed potatoes at Albion River restaurant. Delicious. — 4 years ago
This is for the Cabernet Sauvignon. Light and dry. — 6 years ago
A fantastic champagne that we picked up during a visit to Reims last week. Great depth of flavor, an elegant palate comes across with flavors of dried apricots, hints of candied lemon, and that tell-tale bready yeast character that can only come from Champagne. A great start to a celebration of Vanessa’s promotion to Full Professor at Albion College! — 7 years ago

2009 Sauvignon Blanc. The Mondavi 'I Block' (old vine to kalon) was superb and got more focused with time. The Lail Georgia was tropical from start to finish, with almost too much pineapple fruit and coconut (oak). Bias included, the 09 Albion was exceptional and cleared the flight save the slightly flabby nose. Freshness reigned supreme, particularly at 6 years young. — 11 years ago
Light and earthy. Perfect lunch paired with pasta and beef. — 3 years ago
Dry, crisp, very good! — 5 years ago
Crisp, lightly oaked Chardonnay. — 6 years ago

Paul T, Missing My Beautiful Wife 24/7
1 bottle left out 24,
Paul T, Missing My Beautiful Wife 24/7
Actually you can’t find this anymore, so its not the best $5.00 bottle you can find🤷🏼♂️Exceptionally well balanced--nice acid that isn't overwhelming. Floral, perfumed nose with lemon curd and star anise. — 9 years ago
Lauren Golanty
Fans of this! Rich and tannic but not overwhelming! — 5 months ago