Very nice. Reductive. Taste like aged Riesling. — 2 months ago
With lobster and bucatini in chive shallot beurre blanc — 6 months ago
2021 vintage.
100 % Falanghina from single vineyard in Irpinia, Campania.
Grown in Calcareous clay soil between 300 and 440 meters elevation.
70 % fermented in stainless steel and 30 % partial fermentation in small oak barrels.
Bright, straw golden green colour.
White flowers, herbs, ripe apples and pineapple. It has a great textural richness on the finish.
It spends 8 months resting on its lees.
Quintodecimo also produces Greco di Tufo and Fiano di Avellino……also equally impressive. — a month ago
upper glass- loved! ~$25 — 3 months ago
Enjoyed in Palo Alto on Saturday night with Rafael — 6 months ago
I enjoyed it. Liv not as much but still yes — 6 months ago
Naples 10. Strawberry with hay, acidity and terrific balance — 6 months ago
Ray Vanderhoff
Pale pink color with orange highlights. Aromas and flavors of unripe peach, wild strawberries, raspberries, red flowers, rhubarb, blood orange, honey and red currants. Pleasant earthy/mineral component on the long finish. Fresh acidity and round mouthfeel. Best when chilled. — a month ago