Adriano Ramos Pinto

Adriano Ramos Pinto

Reserva Duas Quinta Douro Valley Touriga Nacional Blend 2019

Wish I could share this wine with you — 17 days ago

Maitri
with Maitri
Maitri liked this
Maitri

Maitri

❤️

Taylor Fladgate

20 Years Old Tawny Port Blend 1692

My 2nd favorite 20 yr behind Grahams. Ramos Pinto is good as well, but seems to have to bottle to bottle variability issues…. Taylor is a great standby at a good price. — 3 years ago

Jeannie Epps
with Jeannie

Adriano Ramos Pinto

Reserva Especial Duas Quintas Red Blend 2016

Jeff S
9.5

Fantastic wine! Well rounded full body and dry with smoothness. — 5 years ago

Adriano Ramos Pinto

RP Adriano Reserva Port Blend

Fruitig en zoet.iets droog. — 8 months ago

Adriano Ramos Pinto

RP.LBV Unfiltered Port Blend 2004

Dense but smooth. All dark fruit, dark berries. Prominent but extremely fine and smooth tannins. Prominent alcohol and tangy finish. Really very nice. — 2 years ago

Anthony liked this

Adriano Ramos Pinto

30 Year Tawny Porto

Vinhas Velhas - 40+ indigenous varietals inter planted. 20.5% Fig, prune, almond paste, raisin, sticky pumpkin pudding, pecan pie. Elevated acidity, full body. Pronounced intensity and prolonged finish. — 5 years ago

Adriano Ramos Pinto

Tawny Porto

Wel zoet en fruitig. — 8 months ago

Adriano Ramos Pinto

Quinta do Bom Retiro 30 Year Tawny Port

Powerful, intense, and concentrated but still super soft and smooth. Maple syrup, nuts, singed and spiced oak, dried fruit. — 3 years ago

Adriano Ramos Pinto

RP 20 Quinta Do Bom Retiro Tawny Port Blend

17.5. 20 year tawny is very special, and this one is luscious without being heavy. — 5 years ago

Ramos Pinto

Reserva Duas Quintas Douro Touriga Nacional Blend 2014

Dark ruby red colour - muted dark fruits with smokey cedar box and herbal notes - soft tannins and acidity in perfect balance - medium finish. surprisingly light footed - 15% but never heavy a very good wine with Douro character - and some value added (non commercial) french Bordeaux influences in vinification. — 5 years ago