Sagee Aran

9.1

2024 vintage. Pale white in color. Balanced with nuances — 11 days ago

John Chardonnens

9.3

Fruitig en zoet.iets droog. — 2 years ago

Robyn Pelling

9.1

Nice and light — 4 years ago

Raun Kupiec

9.0

Quite fine and almost delicate for LBV. Dried floral notes, blueberry, tea. Nice drying finish. — 5 years ago

Lyn Farmer

9.2

Very pale lemon color with aromas and flavors of ripe yellow apple, pear, lemon, peach, yellow plum, hay, and white pepper, anda great impression of ripe fruit. The finish is very long and harmonious, with great finesse and balance among the fruit and floral notes — 6 years ago

Hamilton Schwartz

9.5

Adriano Marco e Vittoro 2016 Basarin Barbaresco WE96 WS94 $27.99 — 7 years ago

John Singer

9.2

Drank it during a tasting and wine pairing at L’Etoile in Madison. — 7 years ago

with Diane

Carter White

8.9

Solid, but many langhes will deliver similar quality at a lower price point — 6 months ago

Rachel Crook

9.0

Nice- dry, refreshing — 2 years ago

Mark Eastom

8.9

1/2 bottle. Apple and pear with citrus fruit and nice acid. — 5 years ago

Young Bock Lee

10

Consistent quality, I always get the wine that I expected from this label. Easy, bright, fruity, yummy, delicious wine. This is type of the wine that I want to introduce people. Easy, approachable price too. — 6 years ago

Koen Straesser

9.5

From the east hill, pignolo, 2008. A rare grape a lovely deep coloured, aromatic wine with abit of raisin sweet, a bit of souple leather and a slight alcoholic kick that resembles grappa. — 6 years ago

Jeff S

9.5

Fantastic wine! Well rounded full body and dry with smoothness. — 7 years ago

Raun Kupiec

8.9

Very fine silky mild tannins, nice deep fruit. Black cherries and a hint of tar. — 8 years ago

with Barbara

Jamie Lauder

9.1

2022 vintage.
Basarico is Piedmontese for basil.
2.5 hectares of vines 20 years of age.
Bright pale green in colour with a nose of citrus, green herbs and tropical fruit.
Fresh and lively with grapefruit rind, lime zest and passion fruit.
Crisp acidity with minerality on the finish.
A fantastic seafood wine.
Exciting when it’s young but if you are patient…..give it 5 years.
It will be smooth and subtle. — 8 months ago

Jamie Noon

9.0

A pre-party Prosecco! Cheers to 50 years! 🥂 — 3 years ago

Neil Blaze

9.2

A stately, well-structured red from Friuli. This one had the maturity and mellow character of a wine almost a decade old. The tannins, though no doubt softened over the years, provided enough structure to allow this schioppettino to continue ageing, even if only for a couple more years. Blueberries and vanilla were present on the nose, whereas the palate presented flavors of prunes, raisins, plums, and a hint of tobacco. Very happy to have procured this bottle; it was a great pairing for our Easter leg of lamb! 100% Schioppettino. 4/17/22. — 5 years ago

Jeremy Shanker

Sommelier at RN74

9.1

Still kicking, but fully mature — 6 years ago

Richard Portes

9.4

17.5. 20 year tawny is very special, and this one is luscious without being heavy. — 6 years ago

Shengli Hu

9.5

Vinhas Velhas - 40+ indigenous varietals inter planted. 20.5% Fig, prune, almond paste, raisin, sticky pumpkin pudding, pecan pie. Elevated acidity, full body. Pronounced intensity and prolonged finish. — 7 years ago