This wine is actually a 1er Cru Red Burgundy. Intense aromas of mushroom and clean freshly tilled earth. Dark cherry and raspberry fruit flavors with truffle notes and a nice “gamely” quality. Hint of mineral on the finish. Medium plus acidity. Deep red color. Barely translucent. Elegant! — 3 years ago
Great wine. Well balanced. Fruity and slightly acidic. Great tannins — 4 years ago
I really enjoyed this wine. — 7 months ago
Need more time in bottle - oak is slightly overpowering and unbalanced — a year ago
First taste of Brisset 19’s and starting BIG. Ahhhh that nose. Gorgeous lemon oil, super discreet oak, sea air like minerality, just so airy and expansive. Unreal clarity and depth. Elite. Super elite. 9.8 nose out of the gates. It’s been open 5 minutes. This man is a god amongst men. Stunning. Balance and purity on this is ridiculous. Concentrated and no hard edges. None. Oh my this is elegant. Elite elegance and chock full of minerals. Structured, deep, salty and saline. Luscious and round. Killer acids but so well integrated. Round and chewy and really very complex already. Such a long finish with lime zest, green apple, flowers and extreme minerality. So sad Pierre made so little. This seems more young and backwards than the 2018 at this point. Will be back as it airs. The elegance and no hard edge quality signals this is the 1% of Burgundy. As it opens it becomes more compact and just a single unit of brilliance.
Wow so sappy and there is a mineral sweetness now. This is bonkers. 9.8 to 9.9 after 15 minutes.
9.9 to 10.0 overnight. More of everything. Just insane. If you get offered this by me and refuse it you’re off the list. — 4 years ago
Youthful and still fresh. Drinking beautifully — 9 months ago
Ron Siegel
Great expression of Chassagne, rich, lemon, orchid fruit, silky texture, perfect balance, saline, mineral with floral notes — 19 days ago