Richard Rosensweig

8.9

Workman like effort with pleasing notes of plum, blackberry jam, and pencil shavings. A little oak and a little garrigue. Won’t make your day or ruin it. — 20 days ago

Christian Ramirez Romanini

9.0

Celebrando un suceso importante de ayer con un excelente vino Argentino... — 4 years ago

David O. Paez

9.0

Sali medio pedo ayer — 5 years ago

Eduardo Vergara

9.0

Me encanto fresco, comolejo el #vino que mas me gusto de la clase de ayer. #bccpro #bccmasters #wine #godello — 6 years ago

John Willison

9.3

All lime. Lime juice, lime zest, limestone, sweet citrus finish with good acidity. Tasted next to Ayer Fab 2. Much more complex, and good. — 3 months ago

Peter Newton

9.1

Wine class on blind tasting — 3 years ago

Livio Pastorino

9.1

Ayer lo acompañamos con unas empanadas de carne, queso y pollo, festejando la semana del malbec, bien frutado, frutos negros así como los secos bien marcados un ligero tostado al final, gran persistencia, invita a tomar, buen vino. — 4 years ago

Jessica Carey

9.5

Great Rhône-style red I bought at a good price from Merchant of Wine — 9 months ago

Amy Huson

9.2

DO Cebreros, which is a new Denominación de Origen in Spain. If I were doing a blind tasting I might think this was a Bourgogne (Burgandy)! Sparkling bright red color, medium clear. Aromatic notes of strawberries and raspberries with smokey vanilla and tobacco undertones. Subtle earthy aromas and flavors of mushroom and slate. The tannins are so elegant, so refined, with a luscious, inviting acidity. Long, finish. This will age and just get better and better. Wow! — 2 years ago

Eduardo Vergara

9.0

Sigo colocando los vinos que catamos ayer en clases . Un vino vivo con frutas al monton con una nariz intensa y boca que termina de realzar su juventud. #bccpro #bccmasters #vino #wine — 6 years ago