Peter van den Besselaar

9.0

Vintage 2018 | Ooooph, this is an impressive wine: extremely expressive smell with spices and flint, well balanced taste with good concentration. The sommelier told that the wine comes from grapes harvested late from high vineyards. | Paired with langoustine and chanterelles | at restaurant Alma in Oisterwijk — 21 days ago

Kristin the Wine Girl

8.9

Tart cranberry, dried baking spices and black pepper. Not my favorite PN, but certainly does the trick at this afternoon price. — 2 months ago

Maurice Meyer

9.2

This is wonderful. Full and round. Mouth filling with great body and length. I note it is now quite expensive which is no surprise. Last of the 2015 in my cellar. — 4 months ago

Keith Crump

9.1

2008 great to taste the whims of age on this producers Riesling light parchment yellow muted citrus with great charm — a month ago

Ricardo Bohn Goncalves

9.2

Adi jun21 — 20 days ago

Ted

9.2

Upon opening the bottle there was lots of smoke. Kind of obnoxious. That goes away after half an hour and you really start to get that red cherry fruit. Light color with some cloudiness. It’s growing on me. — 3 months ago

with Jeni

Nicole Ruiz Hudson

8.9

Lush and bright with a crisp finish. Lime, green apple, kiwi, white peach and a little melon with a smattering of herbs rather than heavy pyrazines. Lots of acidity for freshness, although a bit high in alcohol, so has some body. The oak doesn’t get in the way for me, as it often does w SB — it adds to the texture and lush mouthfeel and adds a a hint of spice, but otherwise pretty classic. — a month ago

Ted

9.1

Citrus. Earthy. Enjoyable with a pork chop — 3 months ago

Devin Brown

8.9

I always think this is the best value given its consistent quality. Well done Waipara Hills. — 4 months ago

Ash & Chris

9.5

Ooh, i do like it — 4 months ago