Red cherry, strawberry, plum, fresh herbs, balsamic, and hint of lavender fills an aromatic and deep nose. Soft juicy entry with flavors mimic the nose but lightly candied. Medium to full body that’s beautifully textured. Bright acidity and polished tannins.
This is in great contrast to Alto Moncayo, showing off PN-like elegance. Still packing a punch though. Need to find couple of bottles to cellar. — 18 days ago
Reserva 2016. Donlay.
Dunsum cerdo y txangurro ricos y hakao ternera tambien. Pato laqueado muy normal. No merece la pena — 4 months ago
Fantastic and clean. Riesling like in character with light minerals and beautiful notes of chalk and slate. — 17 days ago
Excellent+. Short of 2016 — 4 months ago
Still a baby. Threw in the decanter, and it started to open up. Delicious vanilla & fruit. Acid & tannins are still pretty prominent. Cold def go for a while, but is delicious with a decant. — 10 months ago
This is not a big wine, maybe a little thin in the palate, but it has a good nose with great red floral aromatics and fresh fruit, red cherry, spicy raspberry, juicy plum, creamy vanilla, mixed herbs, candied flowers, incense, woodsmoke, leather and some crunchy, charred earth. The wine is ending with a great, fresh and mouthfilling acidity so that you want another sipp... — 2 months ago
Just the way we like it. Fyldig, fruktig, rund og nydelig ettersmak. — 3 months ago
Exceptional. Fantastic finish. — 5 months ago