Tricky Rabbit

Rabbit Ranch

Central Otago Pinot Noir 2019

Delicious pinot, oaky, smooth neither sweet nor dry. Perfectly balanced. — 3 days ago

Pierre Damoy

Chapelle-Chambertin Grand Cru Pinot Noir 2006

Confrérie Des Chevaliers du Tastevin Sous-Commanderie d'Albany; Bastille Day, 14 July 2021 at Café Capriccio, Albany, NY

With Rabbit!
— 22 days ago

Tom, Lyle and 31 others liked this

Rabbit Ranch

Bright Eyes White Pinot 2020

Not as sweet as 2019 — 2 months ago

Clesi

Convivio Paso Robles Red Blend 2018

Our second go round with this blend. It continues to connect on a very poignant level. A nice wine for Lamb, pork chops or rabbit ragu pasta dish. — 3 months ago

King Rabbit

Rosé Blend

New favorite Rosé- only $12! — 5 days ago

Rabbit & Spaghetti

Limited Reserve Clare Valley Red Blend

Nice and smooth on the nose and a smooth silky finish. Nice Shiraz! — a month ago

Aonair Wines

Estate Conn Valley Cabernet Franc 2015

Shay A
9.3

Aonair’s other wines get more fanfare (mainly because there is more to go around), but their CabFranc was always my favorite offering. At a production size of 3 barrels, getting access could be a bit tricky but it was always worth it.

My note here is extremely similar to the 2014 I opened about this time last year. This was pop and poured. Made in a more powerful Napa style, there were zero green pepper notes. Aromatically, it was a combo of rich, ripe red and black fruits all dipped in fondue chocolate, baking spices like cinnamon and clove. Cedar too. While decadent in profile, there was plenty of acidity here to keep this from being too flabby. Notes of Christmas spice cake, red and black licorice, Black Forest cake shavings and a hint of herbs on the finish. Whereas the 2014 was more rich and hedonistic, this 2015 was more dusty and sported a much more powerful structure to the core.
— a month ago

Jason, Peter and 32 others liked this

Graziano Prà

Monte Grande Soave Classico Garganega 2018

2nd of 4 wines with Marc Vetri as guest chef at Tavernetta. Very tasty. Sort of like lemony yellow apples. A really good match with the Rabbit Papardelle. #tavernetta — 2 days ago

Daniel, Alex and 14 others liked this

i Mandorli

Vigna Alla Sughera Sangiovese 2012

N:A Funk monster that subsides w air, Deep Sangiovese charachter plus earth,
namely tilled soil, underbrush.
P: Midweight w chewy tannins and plenty of acid. Shines w a light rabbit ragú.
— a month ago

Eddie, Vanessa and 4 others liked this

Bergström Wines

Bergström Vineyard Dundee Hills AVA Pinot Noir 2018

Lovely florals and subtle spice in the bouquet. On the palate those florals remained and delivered also bright red fruit and incense. Not overly complex in the estimations of my palate. But I got nice fresh red fruit and the brooding pathos of some floral and spice at the same time. That balance is a little tricky so worth a note. A concise finish with real subtle tannins. Overall quite pretty. — 3 months ago

Billy liked this