Upgrade on day three! Much improved. Tobacco, sun dried tomatoes, sun drenched and grainy. Nice! — 8 months ago
About 50/50 Perracone and Nero d'Avola.
Dark violet. Red currant and sour pie cherries, some dried fruit leather aspect to the fruit.
A bit more structured, but still very fine grained an approachable. From higher elevation vineyards that contributes to finesse. — 2 years ago
Silky & soft — a year ago
Had some shipped back from our trip to Sicily. This one is a stunner!!! Oh so good! — 2 years ago
Perfetto! Лёгкое, приятное , чудесное — 6 months ago
Sicilian doc tasting 🇮🇹 🍷 single vineyard estate. Aged 26 mo. 60/40 Perricone/Nero — a year ago
Phenomenal
New York - tasca
Morgs — 2 years ago
Approximately 50/50 Nero d’Avola and Perricone which is a beautiful blend! High in acidity, quite tannic and plenty of red fruit. Also a “rustic” touch. Everything is still a bit on its own but after some additional cellartime this wine should be stellar! — 2 years ago
Nolan Berlin
Mineral, salt, citrus, crisp. — a month ago