Anthony De Blasi

9.4

Approximately 50/50 Nero d’Avola and Perricone which is a beautiful blend! High in acidity, quite tannic and plenty of red fruit. Also a “rustic” touch. Everything is still a bit on its own but after some additional cellartime this wine should be stellar! — 2 months ago

Sipping Fine Wine

9.0

Ruby with aromas of red fruits, sweet spice and earthy notes. On the palate flavors of cherry, plum and raspberry with licorice and spicy notes. Soft fine tannins, well balanced with acidity, medium finish ending with fruit and earthy character. Drink now, while it’s fresh, good value! Tasting Sample. — 6 months ago

Tero Melasuo

9.3

Nyt osu malvasia makunystyrään.
2018 — 10 months ago

Yash Gala

9.4

Very nice wine. Deep. Peary. Kinda fruity and dry both. Heady stuff — 2 months ago

Tyler Felous

9.2

Intense. Tannic after an hour decant then opened into beautiful dark fruit. Excited for the next bottle — 6 months ago

David Violette

8.9

Not bad pairing wine. Fruit forward apple and pear but not too sweet. — 9 months ago

Towagh Behr

8.9

Lovely medium bodied red fruit full flavour with earthy tones — 10 months ago

Audrey Irvine

9.4

Wine shoe Feb 2022 — 4 months ago

Dennis Michael

9.4

Pretty good Nero, hard to find a good Nero had to get at grocery store. — 5 months ago

Ray Vanderhoff

9.2

Developed by Winery founder, Giuseppe Tasca to honor his wife on their golden wedding anniversary. Primarily Inzolia with a bit of Sauvignon Tasca blended in. Beautiful straw gold color. Aromas and flavors of yellow apple, peaches, white flowers and honey. Quite expressive with a bit of heft which allows it to stand up to many different foods. Touch of wet stones on the long finish. Excellent balance. Thank You Ron B! — 8 months ago