romo

9.1

This 2022 was correct and energetic, but the 2016 was maderized. — 13 days ago

Bob McDonald

9.6

At a school reunion in Brisbane at the Regatta Hotel Boatshed last Saturday. I selected this from the menu. The group loved it and we consumed several bottles. No formal notes but this was from the excellent 2018 vintage in South Australia. Dark fruits with well judged oak. A full bodied Cabernet Shiraz blend with great intensity and length. I have a few bottles in my cellar which I won’t be touching for many years. Destined to become one of the great “Signatures”. — a year ago

David Koenen

9.1

This is really good! Grilled bacon, tomato tapenade, charcoal. Ripe black fruit. Punches well above it’s weight. — 3 years ago

Douglas Braun

9.0

2019 - nice with our bbq — 3 months ago

Steven Heydemann

9.3

Lovely. Dense, deep fruit, great fine tannins, 12.5% alcohol, terrific mouthfeel. Beautiful nose of dark berry fruit, mineral, earth. — 5 months ago

Brandon T

9.4

Stunningly good. Slate, stone fruits and creme brûlée/sweetness on the finish. — 2 years ago

Martin Brosseau

9.0

45$ Délicieux avec une pointe d’acidité. 11.6% — 4 months ago

Seth Masterson

9.2

I love a syrah of this young fresh style - Mouth watering nose of perfectly ripe red and black fruits with deeper layers of violet and leather. — 9 months ago

Kamall

9.0

Fresh, earthy and savory. Relatively light on its feet for a Northern Rhône. Fantastic QPR — 2 years ago

Roman Ochocki

9.0

Sweet dark fruits, leather, smoke with some roasted meat. — 3 years ago