A fantastic bottle of Chablis-adjacent, just great a year since our last bottle. Please see prior notes on the vintage. (A touch more salty than before, but doing fine.)
On the Lawn at Tanglewood this evening with the Boston Symphony Orchestra. Our guest conductor Karina Canellakis is leading WAGNER (Prelude to Lohengrin, Act 1), CHOPIN (Piano Concerto No. 2 in F minor, Opus 21) with one of our local treasures, Emanuel (Manny!) Ax on piano and then RACHMANINOFF (Symphonic Dances, Opus 45). A fantastic night is ahead of us! — 21 days ago
Nose has under-ripe peach, lemon zest, cold chalk and wet beach sand.
Palate has pineapple core, dried lemon, sea spray and dehydrated peach.
Nice balanced acidity, no real herbal notes to speak of, a different expression than the traditional style. This wine should have a long life ahead, drink 2024-31.
The inaugural, single vineyard Sauvignon Blanc for Saracina from the Lolonis Vineyard; possibly some of the oldest SB vines in the US, planted in 1942.
On the Lawn at Tanglewood this afternoon with the Boston Symphony Orchestra. Our conductor Andris Nelsons and pianist Paul Lewis collaborate on the third of three concerts encompassing all five of Ludwig van Beethoven’s piano concertos in one weekend. Today's program includes OGONEK (Starling Variations, 2022; world premiere), FARRENC (Symphony No. 3 in G minor, Opus. 36) and BEETHOVEN (Piano Concerto No. 5 in E-flat, Opus 73, Emperor). This weekend has been an auditory pleasure, enjoying all five of Beethoven's piano concerti, and what a finale today! — 13 days ago
NV (2018 fruit); Last bottle! 🙁 Still delicious and prior notes apply.
On the Lawn at Tanglewood this afternoon with the Boston Symphony Orchestra. Our conductor Andris Nelsons and pianist Paul Lewis collaborate on the third of three concerts encompassing all five of Ludwig van Beethoven’s piano concertos in one weekend. Today's program includes OGONEK (Starling Variations, 2022; world premiere), FARRENC (Symphony No. 3 in G minor, Opus. 36) and BEETHOVEN (Piano Concerto No. 5 in E-flat, Opus 73, Emperor). This weekend has been an auditory pleasure, enjoying all five of Beethoven's piano concerti, and what a finale today! — 12 days ago
Nose has red apple flesh, dried lemon zest, sliced almonds, bag of green apples and undistinguished white flowers.
Palate has oxidized green apple peel, grapefruit pith, minor vanilla, dried apple slices, green herbs with minor salinity, medium acidity and medium finish. (Agree with Tanzer comments about being blurry on mid-palate.)
Decanted 2H.
Sourced from four Beaune 1er Cru vineyard sites: Les Aigrots, Les Tuvilains, Les Sizies and Sur les Grèves. — 7 months ago
Nose: pear, toast, mild cheese. Taste: nuts, toast, dry lemon, lovely smooth champagne-y texture and bubbles. Tiny dash of red fruit (pomegranate?). Nice acidity. Not worth the price premium by a long shot - but tasty. And a suitable excuse for poor Sean Connery mimicry. — 9 months ago
A fantastic bottle of Chablis-adjacent, just great a year since our last bottle. Please see prior notes on the vintage. (Dehydrated apple notes are more prominent tonight.)
On the Lawn at Tanglewood this evening with the Boston Symphony Orchestra. Our guest conductor Karina Canellakis is leading WAGNER (Prelude to Lohengrin, Act 1), CHOPIN (Piano Concerto No. 2 in F minor, Opus 21) with one of our local treasures, Emanuel (Manny!) Ax on piano and then RACHMANINOFF (Symphonic Dances, Opus 45). A fantastic night is ahead of us! — 21 days ago
Wow. Martin’s signature wine in my opinion. Huge, complex and serene nose. So elegant and expansive. Airy, layered and ethereal. Stunning. 9.8 nose. Just has that extra. Confectionery. Grapefruit. Apricot. Wow. Smells like Riesling grown in chevalier montrachet. One of the most beautiful noses on a young Müllen ever. Genius. It’s so lifted, layered, complex and ethereal. Unreal minerality. Wow that palate is about as pure, elegant and lithely structured as one can imagine. Such structure on the mid and the finish. Amazing concentration and density. Round and full of citrus pith, grapefruit, apricot and peach skin and minor peach flesh. Finish keeps going and going. Astonishing length. Wow. This will be better in 10 years.
On day 2 this is so refined and so brilliant. One of the best TH Sp Trockens ever. The complexity and completeness is just unreal. 9.7 to 9.8 overnight and one of the wines of the vintage. — 13 days ago
Light, smooth finish. Easy to drink. — 8 months ago
Janna Lister
$15 at Costco — so good — 20 days ago