Mike Miller

9.9

The color of red velvet and just as smooth. Stone fruit and mineral. Smells like cherries if you slosh it around. Chalky finish, dry but rich. — 5 months ago

with Anne

Sharon LaDuca

9.2

Perfect while you’re n Milan for dinner Dry, claret and med to full bodied — 7 months ago

Michael Walker

9.8

Tasty dessert wine, not as syrupy as port — 10 months ago

Ashley G

10

Woozza pizza, Galway Ireland — 2 years ago

Tony Loyola

9.2

Light en nariz. Tanino y acidez altito. Tiene para guarda o decantar. Fruta oscura intensa pero no dulce. Elementos de tierra, cuero. Post gusto mediano alto. — 5 months ago

Ray Vanderhoff

8.9

Saw this “Appassimento-Style” Barbera on the wine list and had to try it. Medium ruby color. Aromas and flavors of cooked blackberries, violets, black figs and nuts. Touch of vanilla on the finish. Quite full bodied and bold. Hint of RS on the long finish. Extremely fruit forward but also somewhat interesting. — 7 months ago

Richard Urciuoli

8.9

Very good Valpolicella. Nicely priced. — a year ago

Ray Vanderhoff

9.1

Blend of Garnacha Tinta (60%), Carinena (20%) and Syrah (20%). Dark/Black cherry color. Aromas and flavors of red and black berries/fruits, balsamic vinegar, tomato, roasted herbs, toast and peppery spice. A bit of an earthy, forest floor, funky mineral note on the finish. Bold and powerful. Quite “Rhône-like.” Pretty easy to drink considering the young age. — 6 months ago

Gillian Kennedy

9.0

Dry and red, as advertised. Reasonable price. — 9 months ago

GV

9.2

Smooth and fruity with cherries and plums with a good body and some tannin.
A very nice wine, with hints of tobacco and cherries. Excellent value for money at £13.99 from Majestic. — a year ago