Piedrasassi

Piedrasassi

PS Santa Barbara County Syrah 2021

Lovely rich Syrah with blackberry and raspberry notes. Mild peppercorn too. Nicely balanced tannins so fruit shows well. — 3 months ago

Raul, Douglas and 1 other liked this

Piedrasassi

Santa Rita Hills Syrah 2019

2019 vintage. Showing just below the lushness of a Sine Qua Non or Alban Syrah-based effort. This is, nonetheless, outstanding. Slightly more acidity evident than many Rhône efforts tasted from Alban/Sine Qua Non/other Central Coast producers on the finish. Simply amazing that it's being done at a 12.5% ABV clip. If you see it, hit it. 3.22.23 — a year ago

Ted, Andrew and 11 others liked this
Shay A

Shay A Influencer Badge Premium Badge

Ya, these are fun. Much more crunchy and stemmy than SQN/Alban/most central coast.

Piedrasassi

Santa Ynez Valley Sangiovese

Vin Santo style, 10 year solera, from Sashi Moorman. Love it. — 4 years ago

Severn, Bob and 7 others liked this
Shay A

Shay A Influencer Badge Premium Badge

That’s pretty cool. I’ll have to try this.

Piedrasassi

Rim Rock Syrah 2011

This could have sat down for many more years. Tasted like a cote roti, big bold blue and red fruits with smoke, blood, dried meat and herbs — 4 months ago

Ira, Eric and 4 others liked this
Eric Urbani

Eric Urbani Influencer Badge

@Brian S they also make great bread!

Piedrasassi

Bien Nacido Vineyard Syrah 555 2018

Needs hours of air. Nose of olives, ripe grapefruit, garrigue, and red Twizzlers. Palate is zesty and juicy with underripe fruit. Should hold this peak for some time but hard to imagine this being better in 5-7 years. — a year ago

ESF and Jonathan liked this

Piedrasassi

Syrah Sebastiano-Patterson 2017

Straight out delicious Syrah! Can’t wait for another. — 3 years ago

Jason, Shay and 12 others liked this

Piedrasassi

Sebastiano Vineyard Syrah

Fruit bomb! — 9 months ago

Piedrasassi

California Syrah

Nice and juicy — 7 months ago

Sandhi Vintners

Anika Bien Nacido Vineyard Syrah 2016

Outstanding Syrah from Bien Nacido Vineyard in Santa Maria Valley, a site Rajat Parr has been exploring for a number of years (some, in collaboration with Piedrasassi) to craft a California Syrah to match the northern Rhône best ones (if you've read Rajat Parr's Atlas of Taste, you know he's obsessed with Thierry Allemand). Lively, balanced, delicious. — 5 years ago

P and Billy liked this