The nose is evocative of autumn on multiple sensory levels, with aromas of fennel fronds, chamomile tea, almonds, and tangerine that lead into a full but delicately rendered palate. Vitorchiano’s volcanic soils come through with a somber smoke-iron interplay, and glowing acidity lets the savory flavors coat the mouth, yet the overall impression is one of freshness and drinkability. — 2 months ago
Excellent. Minerals, mature white fruits, balance. — 15 days ago
We had this at GIANNA in New Orleans and it was spectacular! — 2 months ago
Blend of blend of 60% Carricante, 25% Catarratto, 10% Grecanico and 5% Minnella, aged in French oak for 10 months. Pale lemon with aromas of stone and citrus fruits adding honeysuckle blossom. On the palate flavors of apple, apricot and lemon citrus with creamy vanilla wrapped in generous acidity, long finish ending with wet stone minerality. Nice! — a month ago
Very nice hint of spice excellent winter wine — 5 months ago
Jack Petras
This 2021 is as clean, pure and focused as a white can get. Lively, full flavored, stony with lingering complexity. Went well with a hoisin sauce pork stir fry — 2 days ago