Fontanasanta Vigneti Delle Dolomiti Nosiola 2019

Yellow mustard. White pepper, honey, honeysuckle, lemon custard, yellow mealy apple, apple blossom, saffron, tangerine peel, savory and sour, thyme, sage, herbal, stony minerality. High acidity. Smells and tastes like mineral stones. Medium+ finish. Dry. — a month ago

Douglas, Ted and 10 others liked this
Ira Schwartz

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@Shengli Hu Welcome back .
Shengli Hu

Shengli Hu Influencer Badge

@Ira Schwartz 🥹🥹🥹thank you! Will try to catch up on logging all the wine notes I took in the past few months 🤦‍♀️🤦‍♀️🤦‍♀️🤦‍♀️

Castel Noarna

Vigneti Delle Dolomiti Nosiola

Dry, citrus, underripe green apple, crisp acidity. Enjoyable but not that complex. Muscadet like. — 10 months ago

Pojer e Sandri

Dolomiti Nosiola

Fresh green pear, Granny Smith apple, Meyer lemon on the nose. — 2 years ago

Paul and Laura liked this

Cantina Lavis

Trentino Nosiola

Full bodied, fruit-forward dry Riesling. Green apple. — a month ago

Galen liked this
Galen Hasler

Galen Hasler

Love IT Riesling

Marco Donati

Sole Alto Nosiola

Hazelnut. One of the most delicious whites I’ve ever tried. — 7 months ago

Anthony, Romain and 1 other liked this

Momento Mori

Gippsland Nosiola

Bellyhappychef. Native varietal from northern Italy. Skin contact. Honey. Pear. — a year ago



nick h

Great chardonnay that reminds me if the nosiola — 2 years ago


Kreuzer Vigneti delle Dolomiti Nosiola

The Six.

First time having this… but the last (going to drink a case with @Ric)
— 5 months ago

Riccardo, Josh and 1 other liked this

Casata Monfort

Blanc de Sers White Blend

New vintage 2019 | disgorged 2021 | a curious blend of authentic Trentino grapes: valderbara, vernaza and nosiola that grow on an altitude of 550 to 700 meters. Extremely vibrant acidity, really lovely. With scramblad eggs and tomato for breakfast. — 6 months ago

Eric, Doctor and 13 others liked this
Peter Sultan

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If @Delectable doesn’t do a feature on @Peter van den Besselaar brunches, something is not right in the world
Peter van den Besselaar

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@Peter Sultan Just consistently exploring bubbles on Sunday 😉

Azienda Agricola Eugenio Rosi

Anisos Vallagarina Bianco Pinot Bianco Blend 2017

2022/4/12-13. A nice, well-balanced skin contact wine - good richness and that bit of tannin from the skins, but nothing over-the-top. Salty minerals, preserved lemon, apricot? — a year ago