Marselan

Bodega Garzon

Reserva Marselan 2021

This was nice, but have had better. Would drink again — a month ago

Domaine la Cabotte

Colline Côtes du Rhône Red Rhône Blend 2020

Blend of Grenache, with some Syrah, Mourvèdre, Carignan, and a splash of Marselan, deep Ruby with aromas of black fruits and pepper spice. On the palate flavors of blackberry and black cherry with, loaded with spice and balanced acidity. Medium+ finish, fine tannins, ending with fruit and spice. — a year ago

Daniel, Tom and 3 others liked this

Domaine Tour Boisée

Bel Serrat Marselan 2017

New grape varietal for me. Combines the power of Cabernet Sauvignon and the brightness of Grenache. Aromas of bramble berries and dark cherries/currants. Hints of baking spices. Pallet is loaded with ripe berry and plum fruit followed by notes of vanilla, spice, dried herbs and toasted oak. Well integrated soft tannins. Reasonably well balanced. — 2 years ago

Domaine Anne Gros / Jean-Paul Tollot

Les Combettes Côtes du Brian Marselan 2019

Manure on the nose at first, and then beguiling fruit underneath. Really soulful, I’d say rustic but too pure and clean. These wines are consistently phenomenal. — 10 months ago

Chris, Michael and 23 others liked this

Château Camplazens

Vin de Pays d'Oc Marselan 2017

La Gare Praha, Languedoc Roussillon - Marselan grape named after Marseillan! Earthy, good balance, liquorice, plums, medium to full, low tannins and sulphites. Cracker! — 2 years ago

edward liked this

UVALA

MARSELAN NATURAL ECOLÒGIC 2019

Ted
9.2

There is something about natural wines I really dig — 6 months ago

Jeni
with Jeni

Montepeloso

Eneo Toscana Sangiovese Blend 2016

Here we’re sipping a Super Tuscan: Montepeloso, Eneo, Costa Toscana IGT, 2016, 14.5% ABV.

It was made using a proprietary blend blissfully marrying several native Italian varieties, Montepulciano, Sangiovese, Marselan, and Alicante; the precise blend in a given year may vary based on the needs and wants of the vintage and the desired expression of the winemaker, Fabrizio Moltard.

This wine is deep ruby and offers developing notes of black cherry, plum, fig, anise, licorice, fennel, nutmeg, allspice, black olive, new leather, wet earth, and cured meat.

This wine is a reflection of the terroir of the Tuscan coast, with vibrancy in acidity alongside deep black fruit and earthy notes. It is dry, with a full body, high alcohol, medium(+) chewy tannins, and medium(+) intensity of flavors consistent with the nose. The finish lingers.

— a year ago

Deked1
with Deked1
Deked1, Ira and 21 others liked this
Ericsson

Ericsson

Lovely review @Vanessa
Vanessa

Vanessa

@Ericsson Thank you! 🙏🏻🥂🥂

Viveros Cambra

Parcelas de Familia Barrel Aged Red Blend 2018

Mandi Speidel
10

10 out of 10 because I had the best time with this bottle making impromptu Thursday night Frozen Sangria’s listening to Dermot Kennedy with a gal pal talking about Dogs & Life! — 3 years ago

Aravind, Mike and 2 others liked this